Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, caramel custard pudding. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Caramel custard pudding is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Caramel custard pudding is something which I have loved my whole life. They’re nice and they look wonderful.

This scrumptious Custard Pudding is made from simple ingredients, eggs, sugar and milk. The caramel pudding looks fantastic, the pictorial steps are very helpful Aarthi. @najlanailaja…Putting the custard in the fridge wont make it too stiff. It will be like a soft jelly with a.

To get started with this particular recipe, we have to prepare a few components. You can cook caramel custard pudding using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Caramel custard pudding:

1. Take 1/2 cup Curd
2. Prepare 1/2 cup Condensed milk
3. Get 1/2 cup Milk
4. Take 1/2 cup Cream
5. Make ready 1 tbsp Custard power
6. Make ready 1/2 tsp Vanilla essence
7. Take 1/4 cup Sugar

Are you a caramel person or chocolate person? I am definitely a caramel one. Today I am making Crème Caramel. It is one of my favorite French restaurant dessert along with creme brulee!

Instructions to make Caramel custard pudding:

1. In pan add sugar, allow it to melt completely, it's look like light brown in color.
2. Transfer this caramel in bowl, set it for 5 min, it set completely.
3. In bowl add milk, cream, condensed milk, curd, custard power, and vanilla essence all the ingredients mix together.
4. Transfer in bowl containing caramel bowl which previously set.
5. Place this bowl in steamer and steam it for 20min.
6. Cool it down at room temperature, put this caramel containing bowl in refrigerator For 2 hr.
7. Garnish with some caramel decoration.

Caramel custard is a rich and decadent caramel dessert and it has a smooth and creamy texture. Caramel custard is different in taste and texture than a regular caramel pudding/flan. Custard pudding cover in caramel sauce, you just can't go wrong! Purin (Caramel Custard Pudding) is a popular Japanese dessert. A smooth creamy custard pairs with a slightly bitter caramel sauce.

So that is going to wrap this up with this exceptional food caramel custard pudding recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!