Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, caramel bowl for desserts. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Caramel bowl for desserts is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Caramel bowl for desserts is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook caramel bowl for desserts using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Caramel bowl for desserts:

1. Prepare 1/2 cup sugar
2. Prepare 2 tsp corn syrup
3. Prepare 1 balloon
4. Get 1/2 tsp butter

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Instructions to make Caramel bowl for desserts:

1. Take sugar in pan and start heating it,prepare the balloons ready.
2. Add butter in mix it.
3. In low flame cook it slowly,fo hot burn,let it be cool and mix corn syrup well.
4. Pout the Lukewarm mixture in top of balloons, let it be cool for 1 hr.and with help of toothpick burst the balloon,bowl is ready for your sweets and dessert plating.you can add different colors also for this bowl.

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