Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, dry fruits & fruits custard balls pudding. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

DRY FRUITS & FRUITS CUSTARD BALLS PUDDING is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. DRY FRUITS & FRUITS CUSTARD BALLS PUDDING is something which I have loved my entire life. They’re fine and they look wonderful.

Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators. Dried fruit has a long tradition of use dating back to the fourth millennium BC in Mesopotamia. Dried fruit is a fruit that has been dried, either naturally or artificially by a machine, such as a dehydrator.

To get started with this particular recipe, we must prepare a few components. You can have dry fruits & fruits custard balls pudding using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make DRY FRUITS & FRUITS CUSTARD BALLS PUDDING:

1. Prepare 2-3 Chopped dates
2. Take 6 Chopped cashew nuts
3. Make ready 6 Chopped raisins
4. Make ready 1 tbsp Red tooty frooty
5. Get 1 tbsp Green tooty frooty
6. Prepare 1/2 litre Milk
7. Get 3 tbsp Custard powder
8. Get 1/2 cups Sugar
9. Get 1 tbsp Milkmaid/mithai mate
10. Take 1/2 tsp Cardamom powder
11. Take 1 tsp Silver balls for garnising
12. Take 1 tbsp Pomegranate - for garnishing
13. Take 5/6 Bread slice

Dried fruit can be preserved for much longer than fresh fruit and can be a handy snack, particularly on long trips where refrigeration is not available. If you are searching for details on how to make dried fruit, you are probably already aware of some of the benefits. However, there are many more advantages than you may realize. Drying fresh fruit yourself is a super easy way to keep plenty of dried fruit on hand without breaking the bank.

Instructions to make DRY FRUITS & FRUITS CUSTARD BALLS PUDDING:

1. In a bowl take custard powder and lukewarm milk and mix well.
2. Heat a pan, add two glasses of milk and mix sugar into i
3. Now add custard powder milk and stir, boil until the milk gets thicker.
4. Keep custard in the fridge. Take 5-6 bread slices and remove the edges.
5. Take a small cup of a milk and dip the bread.
6. Now take fruits mixture, chopped dry fruits, and tooty frooty. Place in centre of the bread. Shape into balls.
7. For each bread, put custard mixture. Also, add fresh cream.
8. Garnish with tooty frooty, cherry, silver balls and pomegranate.
9. Fruit balls in custard pudding are ready to be served

Prepare the fruits of your choice by rinsing them off and removing any tough skins, rinds. Dried fruits are added to hundreds of recipes, from cakes and pies to puddings and granola. But are they really that healthy? It depends on whom you ask. Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of.

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