Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple crumble. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food.

Apple Crumble is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Apple Crumble is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have apple crumble using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Apple Crumble:

1. Get Apple filling
2. Make ready 1/4 tsp cinnamon
3. Make ready 12 tbsp sugar
4. Prepare 10 apples, 5 grated, 5 cut to chunks
5. Make ready 1/2 tsp vanilla
6. Prepare Zest 2 lemon
7. Make ready Juice quarter of lemon
8. Get Crumble
9. Get 2 cups flour (200g)
10. Make ready 3/4 cup sugar
11. Make ready 100 g butter
12. Get Pinch cinnamon

Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. I'll take a thick, buttery cinnamon pecan crumble over a flaky crust any day. Below are answers to all your baking questions. This easy Apple Crumble recipe is awesomely delicious!

Instructions to make Apple Crumble:

1. Preheat the oven to 200°C
2. Heat a small hob-proof baking dish, add the caster sugar and heat for about 5 minutes until it caramelises. Add the cinnamon, vanilla seeds and grated apples and cook for 1–2 minutes. Stir in the apple chunks, then mix in the cranberries, lemon zest and juice. Remove from the heat and set aside.
3. To make the topping, place the flour, sugar, butter and cinnamon in a bowl and rub together with your fingertips until the mixture resembles breadcrumbs. Add the granola and mix until fully incorporated.
4. Scatter the crumble topping over the fruit and heat the dish again on the hob. Once the apple mixture is bubbling, transfer to the preheated oven and bake for 35-30 minutes until the topping is a golden colour. Remove and serve warm

Bursting with warm cinnamon apples, plus Apple Crumble is the lazy BFF of Apple Pie. You get all the delicious Fall flavors and satisfaction of. Classic Apple Crumble made the old fashioned way - with a crisp streusel topping of whole wheat flour (not oats) and a juicy, jammy apple stuffing. This apple crumble recipe is delish and yum. A baked apple crumble is gooey, bubbly, juicy, and smells incredible.

So that’s going to wrap it up for this special food apple crumble recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!