Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, blackberry & apple custard crumble tarts. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Blackberry & Apple Custard Crumble Tarts is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Blackberry & Apple Custard Crumble Tarts is something which I have loved my whole life. They’re fine and they look fantastic.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have blackberry & apple custard crumble tarts using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Blackberry & Apple Custard Crumble Tarts:

1. Make ready 1/2 quantity of Shortcrust Pastry (see my recipe)
2. Get Filling
3. Get 1 apple
4. Take 50 g blackberries
5. Take 1/2 tbsp sugar
6. Get 1/4 Pint thick custard - I used Birds
7. Take Crumble topping
8. Take 50 g sugar
9. Prepare 50 g butter (softened)
10. Make ready 90 g plain flour

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Instructions to make Blackberry & Apple Custard Crumble Tarts:

1. Roll out the shortcrust pastry and using a round cutter cut out 12 circles. Press these into a 12 hole muffin tin.
2. Make the filling- cut the apple into small chunks and place in a saucepan with the sugar. Heat gently until the apple starts to break down. Add the blackberries, stir and cook for a further few mins.
3. Make the Crumble- put the flour, sugar and butter into a bowl. Rub together with your fingers until the mixture starts resembling crumble
4. Take the muffin tray and fill each tart case 2/3rds full with the fruit mixture. Top with a teaspoon of custard and then a small mound of crumble
5. Bake for 15-20 minutes- until the crumble is golden brown

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So that is going to wrap it up for this exceptional food blackberry & apple custard crumble tarts recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!