Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, kulfi kabab with falooda. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kulfi Kabab With Falooda is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Kulfi Kabab With Falooda is something which I have loved my whole life. They’re nice and they look wonderful.

Kulfi falooda are almost synonymous and make perfect dessert mates. You will find ready dried falooda in the market which has to be rehydrated Falooda is a popular sweet and cold drink from South Asia. It is made up of many ingredients such as rose syrup, vermicelli, basil seeds, jelly, fruits.

To get started with this particular recipe, we must prepare a few components. You can have kulfi kabab with falooda using 28 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Kulfi Kabab With Falooda:

1. Take Ingredients for kabab
2. Prepare 1/2 kg mince
3. Make ready 1 onion (chopped)
4. Make ready 2 tbsp coriander leaves
5. Take 4,5 green chilli
6. Make ready 1 tsp salt
7. Prepare 1 tsp black pepper
8. Get 1 tsp all spice powder
9. Get 1/2 tsp cumin powder
10. Make ready 1,1 tsp ginger garlic powder
11. Take 2 bread slice
12. Make ready 1 egg
13. Take Ingredient for yoghurt sauce
14. Make ready 1 cup yoghurt
15. Prepare 2 tbsp milk
16. Prepare 1/2 tsp white pepper
17. Get 1/2 tsp salt
18. Make ready Ingredient for ketchup sauce
19. Make ready 2 tbsp ketchup
20. Get 1 tbsp chipotle sauce
21. Take 1/2 tsp chat masala
22. Prepare Ingredient for falooda
23. Take 2 cup spaghetti (boiled)
24. Get 1 tsp chicken powder
25. Take 1/2 tsp salt
26. Take 1/2 tsp black pepper
27. Make ready 1/4 tsp oregano
28. Make ready 1 tbsp oil

Note: recently I made kulfi falooda again. So updated the post with step by step pics. In the stepwise photos pista kulfi has been used instead of. Two Ways Seekh Kabab Recipe - Chicken Seekh Kabab Recipe - Beef seekh Kabab.

Instructions to make Kulfi Kabab With Falooda:

1. Put the mince and all spices..in grinder, and mix it,
4. Then add bread slice and egg,and mix again nicely…
5. Now fill this mixture in ice cream mold,insert the stick in it,and freeze them over night…
6. After freezing,fry them and set aside,
7. Now take yoghurt in bowl,add milk,salt and pepper,mix well and set aside..
9. Then add chipotle sauce and chat masala in ketchup,mix well set aside,
10. Then take oil in pan,add spaghetti,spices mix very well,and cover for 5 mins
12. Now take a serving dish, spread some spaghetti on base,then put fry kulfi kabab on top,pour some yoghurt and ketchup mixture,on it.
14. Kulfi kabab with falooda is ready,Try at your home and enjoy.

The perfect Kulfi Falooda recipe to satisfy your cravings. #HappyCookingToYou. Falooda Sev/Corn flour vermicelli: In saucepan,add water,sugar,corn flour and mix well. Turn on the flame and keep stirring until it becomes transparent,thick and glossy. Falooda, originally an Iranian drink, is very famous in Pakistan. In other countries, it is only eaten as Kulfi.

So that’s going to wrap it up for this exceptional food kulfi kabab with falooda recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!