Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate cupcakes with chocolate peanut butter frosring. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

These cupcakes are the ultimate chocolate and peanut butter dessert! If you follow me on Instagram you may remember seeing a sneak peek of these cupcakes a You'll also be topping these cupcakes with an easy peanut butter frosting. Remember my post about how to make buttercream frosting?

Chocolate Cupcakes with Chocolate Peanut Butter Frosring is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chocolate Cupcakes with Chocolate Peanut Butter Frosring is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate cupcakes with chocolate peanut butter frosring using 20 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cupcakes with Chocolate Peanut Butter Frosring:

1. Prepare Cake Batter
2. Get 2 1/2 cup flour
3. Prepare 1 2/3 cup sugar
4. Get 3/4 cup butter, softened
5. Take 2/3 cup baking cocoa
6. Prepare 1 1/4 cup water
7. Prepare 1 1/4 tsp baking soda
8. Make ready 1 tsp salt
9. Prepare 1 tsp vanilla
10. Take 1/4 tsp baking powder
11. Take 2 large eggs
12. Take Frosting
13. Make ready 3 cup powder sugar
14. Prepare 1/2 cup butter
15. Take 2 tsp vanilla
16. Prepare 1/2 cup peanut butter
17. Make ready 1/2 cup cocoa
18. Make ready 4 tbsp milk
19. Prepare Topping optional
20. Prepare 1/2 cup fine chopped peanuts

If you love chocolate and peanut butter - then these Chocolate Cupcakes with Peanut Butter Frosting are for you. Sprinkle with peanuts; press lightly into frosting. This chocolate peanut butter cupcakes recipe is a guaranteed crowd-pleaser!! Delicious chocolate cupcakes are topped with a rich peanut butter frosting.

Instructions to make Chocolate Cupcakes with Chocolate Peanut Butter Frosring:

1. Note - the cake recipe is traditional Betty Crocker with my own directions and twist on the frosting and presentation.
2. Preheat oven to 350
3. In a large mixer bowl add all of the cake batter ingredients. Mix in low speed for 30 minutes and then on high speed for another 3.
4. Line muffin tins with cupcake liners and, scoop batter into the liners. DO NOT fill completely or your cupcakes will stick - fill about 3/4.
5. Tip - use a ice cream scoop you batter into the tins.
6. Bake in oven about 20 minutes or until toothpick inserted comes out clean.
7. Let cupcakes rest in tins about 5 minutes before removing.
8. Cool completely before frosting.
9. Mix frosting ingredients in a mixer bowl on low until combined and then whip on high for about 2 minutes for fluffier icing.
10. Frost your cupcakes and sprinkle with peanuts if desired.

So get ready to lose your mind today, because this fantastic Chocolate Peanut Butter Cupcakes recipe has officially arrived on the blog. PB-Frosted Chocolate Cupcakes: a dessert to please anyone's inner child. Frost each cupcake with Peanut Butter Icing and sprinkle with chopped peanuts, if desired. These Chocolate Peanut Butter Cupcakes are my go-to cupcake recipe! They're rich, dark, and moist, and the peanut butter frosting is perfect with it.

So that’s going to wrap this up for this special food chocolate cupcakes with chocolate peanut butter frosring recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!