Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, apple crumble cheesecake cups. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Apple crumble cheesecake cups is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Apple crumble cheesecake cups is something that I’ve loved my entire life.

Here's what you need: graham cracker, brown sugar, butter, cream cheese, brown sugar, white sugar, cornstarch, cinnamon, ginger, vanilla extract, green apples, rolled oats, flour, brown sugar, cinnamon, butter, caramel sauce. I think the extra caramel you. The humble crumble gets a glamorous makeover!

To begin with this recipe, we have to first prepare a few components. You can cook apple crumble cheesecake cups using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Apple crumble cheesecake cups:

1. Get Peeled Chopped green apples
2. Take 4 tbs granulated sugar or brown sugar
3. Take 25 g unsalted butter
4. Take 1 tsp Cinnamon powder
5. Get For the crumble
6. Take 100 g plain flour
7. Get 100 g oats
8. Take 100 g unsalted butter
9. Make ready 100 g brown sugar
10. Take For the cream
11. Make ready 250 g mascrpone cheese
12. Take 1 tbs cinnamon
13. Prepare Some of the apple sauce
14. Make ready 2 tbs icing sugar
15. Prepare 1-2 tbs milk

A graham and cinnamon base is topped with a creamy, New York-style. SPRINKLE cheesecake with crumble and serve. Love a bit of apple crumble and custard? Make your favourite dessert into bite-sized treats with this recipe.

Steps to make Apple crumble cheesecake cups:

1. In a pan on medium heat, caramilize the sugar then add butter and apple. Stir untill combined together and cooked.
2. Mix well all the crumble ingredients using a mixer or your hand. Then stir on medium heat for 10 minutes untill golden.
3. Prepare the cream by mixing all its ingredients with the electric mixer untill combined well then add some vanilla
4. Add layer of the crumble then cream and some apple sauce.
5. Repeat the layers untill you end by apple sauce on top.
6. Garnish with caramel sauce if available
7. Chill for an hour then serve.

Sweet apple sponges topped with a custard icing, apple sauce and crunchy crumble - delicious. Be mindful that the cheesecake crumble will be of a fairly soft, creamy consistency, especially when being served still warm. These no-bake Cheesecake Stuffed Apples combine the tartness of fresh apples with a smooth and creamy filling. Meanwhile, make the cheesecake filling by beating cream cheese with sugar in a mixing bowl until smooth. To ensure it's smooth and creamy, always use softened cream cheese.

So that is going to wrap this up for this exceptional food apple crumble cheesecake cups recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!