Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy mini pear pies. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Easy Mini Pear Pies is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Easy Mini Pear Pies is something which I’ve loved my whole life. They are fine and they look fantastic.

Meanwhile, for the poached pears, peel the pears, keeping the stems intact. When you come to the end of the. Paul Hollywood's Mini Pear Pies recipe is featured as the technical challenge in the "Pies and Tarts" episode of The Great British Baking Show.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy mini pear pies using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Mini Pear Pies:

1. Make ready 1 packages refridgerated biscuits (7.5 oz)
2. Prepare 1 medium pear, chopped
3. Prepare 1 tsp butter
4. Take 1/2 tsp vanilla
5. Get 1/2 tsp lemon zest
6. Take 1/4 tsp nutmeg
7. Take 1/2 tsp cinnamon
8. Make ready 1 tsp cornstarch
9. Get 1 large egg, beaten with a splash of water
10. Prepare 1 tsp sugar
11. Take 4 tbsp powdered sugar
12. Get 1/2 tsp lemon zest

These mini pear and cranberry pies are personal sized, and so easy to make! Make them for a party, girls night, or for a fun treat Pear + Cranberry Pies. Me-oh-my, do we love mini pear pies. Especially when they're heavy in nutrient-rich pears, with just enough yummy pie crust to cure our pie craving.

Instructions to make Easy Mini Pear Pies:

1. Preheat oven to 350°F.
2. Melt butter in small saucepan or skillet.
3. Add pear, vanilla, nutmeg, cinnamon, corn starch and lemon zest. Simmer over medium heat until thickened. Remove from heat and cool slightly.
4. Roll out each biscuit into about a 3 inch round. Place 1 reason of pear mixture on each round.
5. Fold over dough and crimp edges with a fork.
6. Place on a cookie sheet sprayed with cooking spray. Prick each pie with a knife to allow for steam to escape during cooking process.
7. Brush egg wash over each pie and sprinkle with sugar.
8. Bake 8-10 minutes or until golden brown.
9. Mix powdered sugar, zest and a splash of water to form glaze. Drizzle over each pie. Serve warm.

Drizzle on some honey and lemon juice and you're in fruit dessert heaven. These mini key lime pies look incredibly mouth-watering, and they're easy to make too. Here's a different type of hand pie - this time with a pear filling that has a hint of vanilla and cardamom. Again, they are simple to eat so they won't create a terrible mess in the kitchen after a long evening of. Refrigerate while you prepare the pie filling.

So that is going to wrap this up for this special food easy mini pear pies recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!