Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pear/peach cobbler. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

This is a classic, buttery pear cobbler made with fresh pears and a cake-like batter. While it's impressive enough to serve at a potluck or gathering, it's extremely easy to throw together. Crisps and cobblers have been hitting my radar pretty heavily lately (one of my favorites is this.

Pear/peach cobbler is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Pear/peach cobbler is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook pear/peach cobbler using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pear/peach cobbler:

1. Get 1 can bartlett pears
2. Take 1 can heavy syrup peaches
3. Make ready 1 cup milk
4. Take 1 tsp vanilla extract
5. Get 1 tsp cinnamon
6. Get 1 tsp nutmeg
7. Prepare Half stick of room temp butter
8. Get I box of jiffy pie crust mix
9. Get 1 1/2 cup. Sugar

We need it scooped into bowls. Find your favorite peach cobbler recipe! Made with fresh peaches or canned peaches, classic peach cobbler is always a hit. This old fashioned Peach Cobbler recipe is not only extremely easy to make from scratch, but it's made with fresh or canned peaches so you can enjoy it all year round!

Steps to make Pear/peach cobbler:

1. Mox the peaches and pears in a mixing bowl.
2. Add 1sugar, vanilla extract, cinamon, nutmeg & half of the milk in the bowl of pears n peaches. Mix together and set asidel
3. Grease 8x8 baking dish n set aside. Mix the one box jiffy pie crust mix with the rest of the milk and a (half of cup of sugar) (for a sweet dough) mixture should be loose like pancake batter.
4. Pour a layer of the dough in the greased dish, then pour the fruit mixture over it then pour the last of the dough mixture on top. Bake ina 350° oven till golden brown. ( for a cinnamon sugar mixture u can add on top after its done. Mix cinnamon, sugar & butter. Pour on top of cust then sprinkle sugar place back in oven to crisp up about 10 to 15 m9in at the most. Enjoy😍

Peaches and pears make a wonderfully warm flavor combination in this Vegan Peach Pear Cobbler recipe. Stone fruit enhancing ingredients like lemon zest, ginger and nutmeg are prominently featured. See more ideas about Cobbler recipes, Peach cobbler, Peach recipe. Southern Peach Cobbler is the perfect summer dessert! Fresh sweet peaches baked with a crispy cobbler topping.

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