Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fruit basket fondue. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fruit Basket Fondue is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Fruit Basket Fondue is something which I’ve loved my entire life. They’re fine and they look wonderful.

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To get started with this recipe, we have to prepare a few ingredients. You can cook fruit basket fondue using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fruit Basket Fondue:

1. Make ready 1 pint strawberries
2. Make ready 4 bananas
3. Prepare 4 pears
4. Take 1 small pineapple
5. Make ready 1/2 lb pound cake
6. Prepare 12 oz semisweet baking chocolate
7. Get 1/2 cup heavy whipping cream
8. Get 1/2 cup light corn syrup
9. Make ready 1/2 tbsp strong brewed coffee
10. Take 1 tbsp vanilla extra
11. Make ready 1/2 tsp orange extract

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Steps to make Fruit Basket Fondue:

1. Rinse strawberries. Slice bananas. Core pear & slice into wedges. Peel & core pineapple, then cut into large chunks. Cut pound cake into bite sized chunks.
2. Combine chocolate, whipping cream, & corn syrup in medium heavy saucepan. Cook over medium heat, stirring continually, just until chocolate is melted; do not boil.
3. Add coffee, vanilla, & orange extract to chocolate mixture. Mix well.
4. Cook chocolate mixture, stirring continually, until thickened, about 7-8 minutes. Pour into heat proof serving bowl or fondue pot. Serve with fruit & pound cake for dipping.

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So that is going to wrap it up for this exceptional food fruit basket fondue recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!