Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, walnuts biscuit chocolate no bake cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Walnuts Biscuit chocolate no bake cake is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Walnuts Biscuit chocolate no bake cake is something that I’ve loved my whole life. They’re fine and they look fantastic.

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To get started with this particular recipe, we have to first prepare a few components. You can cook walnuts biscuit chocolate no bake cake using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Walnuts Biscuit chocolate no bake cake:

1. Take 800 gms Mc vitis digestive biscuits
2. Get 160 GMs walnuts
3. Take 200 GMs sugar
4. Prepare 150 GMs butter
5. Take 60 GMs cocoa powder
6. Make ready 120 GMs fresh cream
7. Prepare 120 GMs Dark chocolate
8. Make ready 1 tsp vanilla essence

PIN This for later: What is a No Bake Chocolate Maria Cookie Cake? This is one popular dessert in Europe. Also, I just learned that in Malaysia they make a similar cake called "Batik Cake", which they serve on special occasions. This recipe has nothing fancy, just a few sweet biscuits (like Maria.

Steps to make Walnuts Biscuit chocolate no bake cake:

1. Dry roast the walnuts and keep aside
2. Break biscuits into small pieces. Mix biscuits and walnuts in a bowl.
3. Now take another pan and add sugar, water and cocoa powder and mix well and give 1 boil.
4. Now add butter and keep stirring and let it boil on low flame for 5 minutes. Then off the flame and let it cool a bit.
5. Now add vanilla essence and pour the mixture on biscuits walnuts mixture and mix well.
6. Now put the biscuits mixture in a setting bowl and keep it in fridge for 1/2 hour.
7. Now take another pan and put cream and boil it. When the cream just start to boil off flame and add dark chocolate pieces and keep stirring for a minute till all dark chocolate melts.
8. Now remove the cake from a fridge, pour the chocolate ganache and spread evenly.
9. Now again keep in fridge for 4-5 hours. Now use remaining walnuts for topping. Garnish with almonds, silver balls and white chocolaty chips.
10. Enjoy endlessly

Ingredients for No Bake Chocolate Biscuit Cake Recipe. Mixed nuts (walnuts, hazelnuts) toasted and Pour the prepared chocolate syrup over the biscuits-nut mixture and mix well. This no-bake chocolate biscuit cake tastes similar to Chocolate cake and is a layered cake. This is a recipe which I had seen in my childhood on doordarshan and I still remember an old aunty demonstrating the recipe in one of the cookery shows. Marie biscuits dipped in a coffee mix and coated with chocolate.

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