Simple Way to Prepare Perfect No bake choco layers biscuit cake(Eid special)

Rose Lamb   06/10/2020 15:00

No bake choco layers biscuit cake(Eid special)
No bake choco layers biscuit cake(Eid special)

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, no bake choco layers biscuit cake(eid special). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

No bake choco layers biscuit cake(Eid special) is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. No bake choco layers biscuit cake(Eid special) is something which I have loved my whole life. They are nice and they look wonderful.

Its no bake chocolate biscuit cake which is easy to prepare and it is. My today's video is Choco Layer Biscuit Cake Recipe. This is my childhood recipe that I learnt from my Aunt.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook no bake choco layers biscuit cake(eid special) using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make No bake choco layers biscuit cake(Eid special):
  1. Take 4 packets marie biscuits
  2. Take 1 tbsp coffee powder
  3. Make ready 5 tbsp cocoa powder
  4. Get 9 tbsp sugar powder
  5. Prepare 3 tbsp butter

Marie biscuits dipped in a coffee mix and coated with chocolate. This is an incredibly easy to make, yet yummy chocolate snack. You just need all ingredients on hand. It is a simple and quick no bake eggless biscuit cake recipe.

Instructions to make No bake choco layers biscuit cake(Eid special):
  1. Add cocoa powder, sugar and butter in a pot and add water in it to make semi thick paste.
  2. Now take a cup and add coffee powder in it and add 2 tbsp water in it and mix. Now take marie biscuit, dip it in coffee mixture and place it on plate.Now add chocolate paste on biscuit and then again dip another biscuit in coffee mixture and place it on the biscuit already place on place.Similarly stack all the biscuits that are present in one packet. You can also stack two packets or 1 and 1/2 packet. But I recommend you to stack 1 and 1/2 packet as it is easier to handle later.
  3. Now after stacking biscuits, apply the chocolate paste all over the biscuits. i.e. on all sides of biscuits and cover them properly. Now place the in fridge for 2 hours or until it sets.
  4. After 2 hours, take out from fridge and with the help of the sharp knife remove stack from bottom and place it in horizontal position. Cut it diagonally to cut perfect layers.Enjoy☺

And a comfort food for sweet toothers. Kids are gonna love this. no bake cake recipes are always easier and less hassle recipes compared to the traditional baked cake recipe. for any biscuit cake recipe, the first step is to break or crush the biscuits into small pieces. it can be either done with the combination of zip lock bag and rolling pin or just with help of. No-bake chocolate biscuit cake is a staple in almost every Turkish mother's repertoire. Turns out, we've all been eating like royalty! A creamy ganache that starts melting as soon as you put it in your mouth and buttery, vanilla-scented homemade biscuits that never lose their crispiness.

So that is going to wrap it up with this exceptional food no bake choco layers biscuit cake(eid special) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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