Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, 3 layer pudding mango chocolate and biscuits. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

3 Layer Pudding Mango chocolate and Biscuits is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. 3 Layer Pudding Mango chocolate and Biscuits is something that I’ve loved my whole life.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook 3 layer pudding mango chocolate and biscuits using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 3 Layer Pudding

Mango chocolate and Biscuits:

1. Take 1/2 cup mango pulp
2. Prepare 3 teaspoon sugar
3. Prepare Chocolate pudding
4. Make ready 1/4 cup milk
5. Prepare 2 teaspoon cocoa powder
6. Prepare 1 teaspoon corn flour
7. Make ready Biscuits pudding
8. Make ready 5 crushed Marie gold biscuits
9. Make ready 2 teaspoon milk
10. Prepare 1 tsp ghee

Alternating layers of milk-soaked marie biscuits and soft and creamy chocolate buttercream (with a hint of brandy if you like). It's vaguely similar to an You can also customize this eggless chocolate biscuit pudding any way you like. I like mine with a little brandy in it (which is how we always ate it as. I have made it with the chocolate and without.

Steps to make 3 Layer Pudding

Mango chocolate and Biscuits:

1. For mango pudding blend pulp with sugar
2. For chocolate pudding in a pan heat it add milk add corn flour mix it well thicker it add coco powder and pinch of salt cool it down.. In a bowl add crushed biscuits milk and ghee mix it well
3. In a serving glass at bottom make layer of biscuits then chocolate and mango on top at cream ready to serve

We like this pudding better without the chocolate. Simple chocolate sauce that separates into pretty layers. I used stale brownies instead of biscuits. This rich and silky mango pudding is bursting with luscious mango flavor. The simplicity of this dessert makes it great for company.

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