Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chocolate layer cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chocolate Layer Cake is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chocolate Layer Cake is something which I have loved my entire life.

Browse For Yummy & Hassle-Free Cake & Cupcake Recipes From Kraft®. Mix sugar and canola oil in a mixing bowl and beat with an electric mixer on medium speed until combined. When it comes to special-occasion desserts, one bake is king: a gorgeous layer cake.

To get started with this particular recipe, we have to prepare a few components. You can cook chocolate layer cake using 23 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Layer Cake:

1. Take cake batter
2. Take 1 cup cake flour
3. Take 1 cup all-purpose flour
4. Make ready 3/4 cup unsweetened cocoa powder, I use Hersheys special dark
5. Prepare 2 cup granulated sugar
6. Get 2 large eggs
7. Prepare 1 cup heavy cream
8. Get 1 cup cooled brewed espresso
9. Make ready 2 tsp baking powder
10. Get 1 tsp baking soda
11. Take 1/4 tsp salt
12. Get 1/4 cup mayonnaise
13. Take 1/4 cup vegetable oil
14. Prepare 1 tsp pure vanilla extract
15. Make ready chocolate buttercream frosting
16. Take 1 oz bakers chocolate, unsweetened, melted
17. Make ready 2 stick unsalted butter, softened. 8 ounce total
18. Make ready 3 3/4 cup powdered sugar
19. Make ready 2 tsp pure vanilla extract
20. Make ready 3 1/2 tbsp heavy cream
21. Prepare 1/4 tsp salt
22. Take 1 pinch cayenne pepper
23. Get 1/2 cup unsweetened cocoa powder

This homemade chocolate layer cake is a chocolate lover's dream. Divide the batter evenly between the prepared pans. There are plenty of claims for the best chocolate cake recipe. But with one bite of this decadent, moist chocolate cake with chocolate frosting, every single person around the table commented that this was the best chocolate cake they'd ever tasted.

Instructions to make Chocolate Layer Cake:

1. In a large mixing bowl, beat all wet in ingredients together on medium speed until well blended.
2. In another bowl, mix together all the dry ingredients.
3. Slowly add to wet on low speed until just incorporated.
4. Grease and flour two 9" cake pans. You may use some cocoa powder instead of flour.
5. Place in a preheated 350°F Fahrenheit oven. Bake for 30-35 minutes until toothpick inserted in the center comes out clean.
6. Set on cooling racks to cool 20 minutes before removing from cake pans.
7. While cake is baking, start the frosting.
8. Cream butter and sugar and cocoa powder together beating on medium speed for 3 minutes.
9. Add in melted bakers chocolate, cream and mix.
10. Add in other ingredients and beat on medium for 4 minutes.
11. Refrigerate until cakes are cooled.
12. On your serving platter, place one cake layer. To keep a clean platter, cut parchment paper into strips and place around cake.
13. Take frosting and frost top of cake layer. Add second cake on top. Spread frosting on top and work down sides.
14. You can take your time and work a smooth texture using an off set spatula. Or just frost using all the frosting and leave swirl marks.
15. Top the cake with any decorations you wish. Today, I used crushed butterfinger candies. It helps hide mistakes ;)
16. Serve and enjoy. Cake should be stored, covered and refrigerated.
17. Recipe by taylor68too.

Assembling the cake: Set one layer on a plate with the flat side facing up (or, if your cake rose too much, cut its rounded top with a knife to make it flat - totally optional). Top with the second cake layer, rounded side up. Spread the remaining frosting over the top and sides of the cake. Next, layer cheesecake and top with chocolate icing. Place second chocolate cake and ice with frosting on top and on the sides.

So that’s going to wrap it up for this special food chocolate layer cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!