Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cinnamon roll apple pie. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cinnamon rolls and apple pie all in one? It's almost too good to be true! Pillsbury™ cinnamon roll dough that's pressed into your pie plate lets you elevate your pie game without the extra work.

Cinnamon Roll Apple Pie is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Cinnamon Roll Apple Pie is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook cinnamon roll apple pie using 24 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Roll Apple Pie:

1. Make ready PIE CRUST
2. Make ready 3 cups Flour
3. Get 10 TBS Butter (Cold)
4. Make ready 10 TBS Coconut Oil (Solid)
5. Get 1 1/2 tsp Salt
6. Get 1 tsp Cinnamon
7. Get 1/4 tsp Nutmeg
8. Take 1/4 cup Brown Sugar
9. Prepare 16 TBS Ice Water
10. Prepare CINNAMON ROLL FILLING
11. Take 1/4 cup Brown Sugar
12. Make ready 2 tsp Cinnamon
13. Get 4 TBS Melted Butter
14. Get 1/2 tsp Vanilla
15. Prepare APPLE PIE FILLING
16. Make ready 6-8 Medium Crispy Baking Apples I prefer Granny Smith
17. Make ready 3 TBS Flour (oatmeal or tapioca works)
18. Prepare 1/3 cup Brown Sugar
19. Prepare 1/3 cup White Sugar
20. Make ready 1 tsp Cinnamon
21. Get 4 TBS Butter
22. Make ready PIE CRUST TOPPING
23. Prepare 2 TBS Butter
24. Prepare 1 little bit cinnamon and sugar, to be sprinkled on when pie is ready to pop into the oven

It's almost too good to be true! Paleo cinnamon rolls are turned into a pie crust using a combination of almond flour and tapioca flour. Serve your Cinnamon Roll Apple Pie with whipped coconut cream and a sprinkle of cinnamon on top for ultimate indulgence. Cinnamon Roll Apple Pie from Delish.com has the most beautiful crust.

Instructions to make Cinnamon Roll Apple Pie:

1. PIE CRUST - Mix dry ingredients for pie crust. Cut in butter and coconut oil. ADD WATER SLOWLY. Mixing in mixer on 2 until dough ball forms. CUT ball into 2 Pieces.
2. Roll out one half of crust dough. Set the rest of the dough in the fridge. It's for the top crust.
3. Mix up Cinnamon Roll topping by adding the melted butter and vanilla to the dry ingredients.
4. Spoon on cinnamon roll filling onto pie crust dough.
5. Spread out evenly.
6. Roll up.
7. Slice into approx. half inch sections.
8. Cover sections, swirl side up, cover with wax paper and press down with hands. Then roll out to about 1/4 in thickness.
9. Cover pie pan thoroughly with crust swirls. Make sure all the gaps are squeezed together. Throw into freezer to chill for a while.
10. Peel cut and core apples. - Mix apple pie filling dry ingredients. Cut in butter. - Toss apples in mix and stir until well coated. - (I forgot to take pictures of this step. Sorry.)
11. Dump into prepared pie shell that's been hanging out in your freezer, getting good and cold.
12. Roll out second half of pie dough. Slice into lattice if you want. Or just cover and cut a few stars in it here and there to vent. Brush with more melted butter, sprinkle on cinnamon and sugar. Throw in preheated oven. Bake @ 350° for 50 - 55 minutes.
13. I made TWO. ☺ one 9 inch one Frozen Marie's Pie pan, with the recipe above. But you can really pile the apples high in a large pie pan. I always have a little extra dough left over. I just squeezed an extra pie to give away with it.
14. Enjoy and Share!

This apple masterpiece may take more time than you're average pie. Here, we used our perfect pie crust recipe, but if you want to skip this step, feel free to start with the store-bought dough. Real talk: Pie crust is the most difficult part of making a pie. Achieving a buttery, flaky consistency without going too far past golden brown is not. Halving and rolling out the cinnamon buns ensures that they'll stay thin and crisp like a pie crust would, rather than rising into actual cinnamon buns.

So that is going to wrap it up for this exceptional food cinnamon roll apple pie recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!