Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, no bake chocolate biscuit cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

No Bake Chocolate Biscuit Cake, many of us are familiar with it since childhood, in various shapes and forms. Chocolaty, rich dessert made with crushed. How to make no bake chocolate biscuit cake.

No bake chocolate biscuit cake is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. No bake chocolate biscuit cake is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have no bake chocolate biscuit cake using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make No bake chocolate biscuit cake:

1. Get For the base layer-
2. Get 2 packets digestive biscuits
3. Prepare 1 cup nuts (walnuts, almonds, cashews), slightly chopped
4. Get For Chocolate Syrup -
5. Get 1 cup sugar
6. Make ready 1/2 cup cocoa powder
7. Take 1 cup water
8. Get 1/2 + 1/3 cup butter
9. Take 1 tsp vanilla extract
10. Get For chocolate ganache
11. Get 1/2 cup whipping cream
12. Get chocolate (dark/milk), chopped

Related Posts: No-Bake Chocolate Peanut Butter Bars No-Bake. no bake cake recipes are always easier and less hassle recipes compared to the traditional baked cake recipe. for any biscuit cake recipe, the cream, cocoa powder, sugar and butter using double boil method. later the melted chocolate mixture is mixed with crumbled biscuit pieces and then. No need for room temperature butter here, we'll be melting it so straight out of Food, cooking, and baking is my passion, time spent in the kitchen is my favourite thing to do. Here I share everything from classics to new interesting. This no-bake chocolate biscuit cake tastes similar to Chocolate cake and is a layered cake.

Steps to make No bake chocolate biscuit cake:

1. Procedure : - - •Break the biscuits into small pieces into a large bowl. Then Add toasted nuts over the biscuits.
2. Prepare the chocolate syrup~ - - • In a sauce pan add sugar and cocoa powder. Stir to combine and gradually add water, while stirring to combine well. Add the butter and place over medium heat. Bring to boil for about 10-12 minutes stirring constantly. Remove from heat and add vanilla extract. Set aside to cool slightly for about 15-20minutes. - - - • Pour the syrup over the biscuits and nuts and combine well using a spatula or spoon. - - • Transfer the mixture into a non-stick cake ware (round or squar
3. Prepare Chocolate Ganache~ - - •Place cream into a small saucepan and heat until just begins to boil. - - • After that Pour hot cream over the chopped chocolate and let sit for 1 minute. Stir until smooth. - - • Pour ganache over the chocolate biscuit cake and refrigerate to set for about 5-6 hours or overnight before serving.

This is a recipe which I had seen in my childhood on doordarshan and I still remember an old aunty demonstrating the recipe in one of the cookery shows. Ingredients for No Bake Chocolate Biscuit Cake Recipe. Mixed nuts (walnuts, hazelnuts) toasted and Pour the prepared chocolate syrup over the biscuits-nut mixture and mix well. No-bake chocolate biscuit cake is a staple in almost every Turkish mother's repertoire. Turns out, we've all been eating like royalty!

So that is going to wrap this up with this special food no bake chocolate biscuit cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!