Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mug cake (chocolate and peanut butter). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Keto Mug Cake - Chocolate, Vanilla, or Peanut butter! This chocolate keto mug cake is another one of my favorite quick treats! A chocolate and peanut butter flavored mug cake studded with chocolate chips.

Mug cake (Chocolate and peanut butter) is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Mug cake (Chocolate and peanut butter) is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook mug cake (chocolate and peanut butter) using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mug cake (Chocolate and peanut butter):

1. Get 2 tablespoons soft butter
2. Prepare 40 g dark chocolate, finely chopped
3. Prepare 1 medium egg
4. Take 2 tablespoons semi-skimmed milk
5. Prepare 3 tablespoons caster sugar
6. Prepare 3 tablespoons self-raising flour
7. Make ready pinch salt
8. Get 2 tablespoons smooth peanut butter
9. Get 1/2 tablespoon salted roasted peanuts, roughly chopped

Eat it unfrosted or topped with your favorite chocolate icing. This chocolate keto mug cake in the microwave is another one of my favorite quick treats! I give instructions for vanilla, chocolate, and peanut butter versions and you can make it with almond flour or coconut flour. Do you know how much I love my microwave?

Steps to make Mug cake (Chocolate and peanut butter):

1. Place the butter and chocolate in a 350ml mug and microwave for 10-20 seconds until melted
2. Add the egg and milk to the mug and beat with a form until throughly combined
3. Add the sugar, flour and salt and beat again until smooth, then float a tablespoon of peanut butter on top of the cake mixture but don't stir - this will sink down as the cake cooks to create a lovely gooey peanut butter centre.
4. Cook in the microwave for 2 minutes 20 seconds @600W, 2 minutes @800W or 1 minute 40 seconds @1000W
5. While the cake is still warm, top with the remaining peanut butter. Wait for it to melt slightly and then scatter with peanuts, curl up on the sofa and enjoy!

I swear, unlike all those other mug cakes you have made — this Chocolate Peanut Butter Mug Cake is actually really tasty! It took me a long time to figure out how to get rid of the bad spongy texture of most mug cakes. The Only Microwave Chocolate Mug Cake You'll Ever Need. Check out our Dessert Recipe Archives! How to Make a Chocolate Mug Cake - Step By Step Photos.

So that is going to wrap this up with this exceptional food mug cake (chocolate and peanut butter) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!