Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cherry cream crescent log. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cherry Cream Crescent Log is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Cherry Cream Crescent Log is something which I have loved my entire life.

I used cherry pie filling in our crescent ring, you could use strawberry, blueberry, or any pie filling that your heart desires. The fruit combined with the I made this crescent ring to serve for breakfast but I think it would make for a great dessert too. If you are feeding a crowd breakfast or even dessert, this danish type ring is going to work perfectly.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cherry cream crescent log using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Cherry Cream Crescent Log:

1. Prepare 1 egg yolk
2. Prepare 1 egg white
3. Take 1 cup powdered sugar
4. Take 1/2 tbsp milk
5. Take 3 … 8 count packages crescent rolls
6. Get 1 …8oz package cream cheese, softened
7. Take 1 can cherry pie filling(21 oz)

Try our Cherry-Cream Cheese Crescents first thing in the morning! Our Cherry-Cream Cheese Crescents are topped with pecans and a sweet vanilla drizzle. Easy Cherry Cream Cheese Danishes for a quick breakfast. The danishes start with store-bought crescent rolls and are filled with sweetened cream This recipe starts with store-bought crescent rolls which makes this recipe super easy to make at home.

Steps to make Cherry Cream Crescent Log:

1. preheat oven to 375°
2. in a bowl.. beat cream cheese, powdered sugar, egg yolk and milk until creamy….. divide into thirds
3. open can of cherry pie filling and divide into thirds.
4. open one can of crescent rolls.. cover a cookie sheet with foil or parchment paper, this will aid in the folding. spray lightly with cooking spray… on the lined cookie sheet lay out crescent rolls, do not separate dough, pinch seams together so none of your filling will fall out.
5. spread one if your thirds of cream cheese ask over entire crescent dough.
6. then in the center make a line of cherry pie filling (lengthwise) using one of the thirds you divided to up.
7. fold one half over. covering the cherries. so your only going slightly over half way. use the fool or parchment paper to help you fold it over
8. do same with other half.
9. brush top with some egg white.
10. bake for about 15 minutes. make sure crescents are done, hot, browned and filling is bubbly.
11. repeat with the rest of the ingredients. it should make 3 logs. it will flatten out and look similar to a Danish.
12. enjoy!

The pastry dough is then formed into these. Looks like you already have an account! Beat cream cheese, white sugar, and vanilla extract together in a bowl; spread over crescent roll dough. Log in or sign up in seconds. I just built a keyboard with the Kailh Cream switches currently being teased by NovelKeys here.

So that is going to wrap it up with this special food cherry cream crescent log recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!