Recipe of Any-night-of-the-week Candy cane danish

Curtis Barker   16/07/2020 14:58

Candy cane danish
Candy cane danish

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, candy cane danish. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Candy cane danish is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Candy cane danish is something that I have loved my entire life.

For those of us that celebrate, Christmas is the most wonderful time of the year! I love hearing how others celebrate and the traditions they've cultivated with their families. Raspberry-Cream Cheese Candy Cane Crescent Danish

To get started with this recipe, we must prepare a few components. You can cook candy cane danish using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Candy cane danish:
  1. Make ready 1 can (8 oz) Pillsbury refrigerated crescent rolls
  2. Prepare 4 oz (from 8-oz package) cream cheese, softened
  3. Prepare 2 tablespoons
  4. Get 1 can cherry pie filling
  5. Get 1 tablespoon butter, melted
  6. Make ready plus 1 teaspoon granulated sugar (for the top after you butter it)
  7. Get Glaze
  8. Make ready 1/4 cup powdered sugar
  9. Take 1/2-1 teaspoon milk

Look at this gorgeous CANDY CANE DANISH!!! This simple candy cane danish is shaped like a real candy cane. Make Christmas morning spectacular for everyone with an Easy Candy Cane Danish!.this candy cane-shaped Danish filled with fresh raspberries and cream cheese is the way to do it. Use spatula to carefully help slide Danish from parchment to serving. "Candy cane" is the equivalent to Sukkerrør in Danish, and I'm pretty sure you've heard it many American EnglishAt Christmas, a peppermint candy in the shape of a cane called a candy cane is a.

Instructions to make Candy cane danish:
  1. Heat oven to 375°F. Line large cookie sheet with cooking parchment paper; spray generously with cooking spray. Unroll dough; separate into 8 triangles. Cut each triangle in half lengthwise. On cookie sheet, place crescent triangles lengthwise in long row, pointing same direction, with edges overlapping slightly on cookie sheet. Press overlapping edges together to help seal, but leave triangle points free.
  2. In small bowl, beat cream cheese and 2 tablespoons of the granulated sugar with spoon until well blended. Spread cream cheese mixture in 2 1/2-inch wide strip lengthwise on widest part of dough, leaving 1/2-inch place on top of cream cheese layer, then add the cherry pie filling don’t put to much.(see pictures)
  3. Fold over tips of dough to enclose filling; pinch ends of dough on edge to attach. Gently picking up top end of dough, curve one end of strip to form top of cane. Brush dough with melted butter; sprinkle remaining 1 teaspoon granulated sugar over top.
  4. Bake 16 to 20 minutes or until golden brown. Cool 5 minutes on cookie sheet. Use spatula to carefully help slide Danish from parchment to serving platter, loosening edges with spatula first, if needed. In small bowl, mix powdered sugar and 1/2 teaspoon of the milk until well blended. If too thick to drizzle, add additional drops of milk. Drizzle with fork over top. Serve warm.
  5. Notes- iam bad at forgetting to room temp…. I put the cream cheese in the microwave for under 30 sec…. work out good that way. I left mine on the cookie sheet, and should of cooled it more before added the icing, my icing melted lol! IF YOU GET TWO CANS OF Crescent rolls you will have enough ingredients to make two of these, or can make one cherry one apple.

Use crescent roll dough to make this Cinnamon Apple Danish Recipe. It's simple to throw together and tastes amazing fresh out of the oven! This Candy Cane Cheese Danish makes a great presentation on any holiday spread. Smells and tastes absolutely amazing, everyone will love it! How to say candy cane in Danish.

So that’s going to wrap it up for this exceptional food candy cane danish recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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