Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried mango raisin ice-cream. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Fried Mango Raisin Ice-cream is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Fried Mango Raisin Ice-cream is something that I have loved my entire life.

Fried rolled Ice Cream from Thailand in Singapore ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬. Homemade Rum 'N' Raisin Ice Cream 葡萄干兰姆酒雪糕. Rum Raisin Ice Cream Recipe Demonstration - Joyofbaking.com.

To get started with this particular recipe, we must prepare a few ingredients. You can have fried mango raisin ice-cream using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fried Mango Raisin Ice-cream:

1. Prepare For making mango Ice cream
2. Get 4 - Alphonso Mango slices
3. Get 1/2 cup - sweetened Condensed milk
4. Prepare 1 tsp - Vanilla extract
5. Get 2.5 cup - Heavy whipping cream
6. Get 1/2 cup - Chopped Mangoes
7. Prepare 1 tbsp - Raisins
8. Prepare For fry the mango ice cream
9. Prepare 8 - Bread Slices
10. Get Oil as required for deep fry
11. Prepare Others
12. Take Food Processor/ Mixer
13. Get Plastic wrap
14. Take Scoop
15. Take Hand blender
16. Prepare Mint leaves & chocolate syrup for garnishing
17. Get Wooden roller pin and board

Back then we had more Asian and tropical flavors like red bean, corn, yam, and durian. It helps to boost our immunity system. Every year we are waiting for this summer season to get these yummy Mangoes. This delicious bread coated Fried mango ice cream.

Instructions to make Fried Mango Raisin Ice-cream:

1. Peel and slice the mangoes.Then blend them in food processor or Mixer and make smooth pulp.
2. Add chilled whipping cream to a bowl.whisk the cream until get stiff peak.
3. Add sweetened condensed milk, vanilla extract, mango pulp and whisk until well combined.
4. Lastly add Raisins & chopped mangoes mix well and transfer the mixture into the air tight container and freeze overnight until firm.
5. Scoop out mango ice cream into balls and place on a muffin tray or any plate or tray & cover with plastic wrap and freeze them until harden.
6. Now cut the crust off the breads. And by using rolling pin and board roll out all the breads to flatten.
7. Now place one bread slice on the top of the plastic wrap,add one ice cream ball on the top of the bread & cover the ice cream ball with another slice of bread.
8. By using with your hands press the bread around the ice cream & shape it like bread ball.Wrap the full thing in the plastic wrap tightly.And freeze it again for at least 4-5 hours.
9. Now heat the enough oil in a pan or wok for deep fry the bread ice cream balls.When oil becomes hot enough,one at a time fry the bread ice cream balls for 10 - 20 seconds or until golden brown on all sides. Transfer them in a paper towel lined plate.
10. Then transfer them into the serving bowls, & garnish them with chocolate syrup and mint leaves and serve them immediately.

The Best Fried Mango Recipes on Yummly The mango pricers of the world really need to work out a better system. It seems that they cost either an arm and a leg (not vegan) or they go on sale with such a surplus that the This is actually modified from a pineapple fried rice recipe that I created one day during a bout of some serious homesickness. Vanilla ice cream, Rum & Raisin ice cream and. This tropical ice cream is so creamy, dreamy and easy; With Whipped Cream.

So that is going to wrap this up with this exceptional food fried mango raisin ice-cream recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!