Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mini maple whiskey apple pies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Maple apple pie made from an all-butter pie crust and apple slices that were roasted in maple syrup first. Even better than a traditional apple pie, this maple apple pie recipe is made with maple roasted apples, which are tossed with maple sugar before pouring into the pie crust and baking. whiskey, unflavored gelatin, apple cider, whipped cream, mini pie crusts. These Mini Paleo Apple Pies are a fun twist on the classic (full-sized) dessert and their sumptuous taste does not disappoint!

Mini Maple Whiskey Apple Pies is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Mini Maple Whiskey Apple Pies is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have mini maple whiskey apple pies using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mini Maple Whiskey Apple Pies:

1. Take 1 can honey butter biscuits
2. Take 2 medium diced red apples
3. Prepare 2 medium diced green apples
4. Make ready 1/2 oz maple whiskey
5. Take 4 tbsp brown sugar
6. Prepare apple pie spice
7. Take 1/2 stick butter
8. Prepare all-purpose flour

Have this no-bake biscoff pie with whiskey marshmallow fluff ready for the holiday season! It's gingerbread spice taste is warm and cozy, but keeps I'm painfully predictable, but this pie makes me feel like I'm some James Dean-esque cool, dark and mysterious creature. Add Hy-Vee apple pie filling, finely chopped. Lightly grease a mini donut tin with cooking spray.

Instructions to make Mini Maple Whiskey Apple Pies:

1. Place apples,butter,whiskey,apple pie spice, brown sugar in med pot
2. Take biscuits and roll them out to fill a muffin tin.
3. Bake biscuits for 4 mins in a 400°F oven
4. When apples are soft turn them off and add flour if they are to to juicy.
5. Pull biscuits out of oven and take a spoon and spread the dough out to make a well. Dough is going to be almost done a puffy
6. Add apple pie filling into biscuits and bake for 15 mins.
7. Drizzle with carmel and add your favorite ice cream

This Maple Whiskey Cider is the perfect fall cocktail. Using a blend of Macintosh apples, which cook down and become soft, and firmer, sweeter varieties (Pink Lady is a good choice here) gives this pie filling better texture and flavor. This mini apple pie uses Granny Smith apples. I bought the mini pie dishes online, and they are really fun! "I love these mini pies because I can serve several different types together and everyone can select their favorite. This mini apple pie uses Granny Smith apples.

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