Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, nolen gurer shrikhand (date palm jaggery shrikhand). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Find Deals on Palm Jaggery in Baking Supplies on Amazon. Nolen Gurer Shrikhand (Date Palm Jaggery Shrikhand) #dussehra - Do try this absolutely simple, easy and a yummy dessert with just two main ingredients - hung yoghurt and Date palm jaggery. The end result is this creamy, naturally sweet and a healthy dessert that is best relished, chilled, topped with some extra grated jaggery.

Nolen Gurer Shrikhand (Date Palm Jaggery Shrikhand) is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Nolen Gurer Shrikhand (Date Palm Jaggery Shrikhand) is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook nolen gurer shrikhand (date palm jaggery shrikhand) using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Nolen Gurer Shrikhand (Date Palm Jaggery Shrikhand):

1. Take 400 gms. yoghurt (I used low fat)
2. Take 1/2 cup grated nolen gur (date palm jaggery)
3. Make ready 1/4 tsp. cardamom powder
4. Get some extra grated jaggery to garnish

Nolen Gurer Shrikhand (Date palm Jaggery Shrikhand) is a guilt free Indian dessert made with thick hung curd and date palm jaggery. Shrikhand is a traditional Maharashtrian dessert prepared from hung yoghurt. It is usually flavoured with saffron and cardamom powder for the plain version. On the other hand Nolen gur (Date palm jaggery) that is a seasonal delicacy, is used to prepare various kinds of Bengali sweets.

Instructions to make Nolen Gurer Shrikhand (Date Palm Jaggery Shrikhand):

1. Pour the yoghurt in a muslin cloth and place it on a strainer. Keep it on a bowl in the refrigerator overnight. The thick hung yoghurt is used for this recipe.
2. Add the grated jaggery and mix well. Pass through a strainer to remove all lumps. Now add the cardamom powder.
3. Combine everything well. Garnish with some extra grated jaggery and serve chilled.

Nolen Gurer Shrikhand (Date palm Jaggery Shrikhand) is a guilt free Indian dessert made with thick hung curd and date palm jaggery. This nolen gurer shrikhand is a creamy and absolutely moreish with. Patali Gur - Khejur Gur Buy Patali Gur Or Khejur Gur on Line at www.purwaaii.com অনলাইন কিনতে পুর্বায়ী ডট কম এ লগ ইন করুন Jaggery derived from the sap of Date Palm Tree ( Khejur or Khajur Tree ). As the latter is a natural sweetener, I have not used any sugar. Just blend all the ingredients and freeze till set.

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