Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, macrobiotic granola bar. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Macrobiotic Granola Bar is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Macrobiotic Granola Bar is something that I’ve loved my whole life. They are nice and they look fantastic.

Because, no, I don't want a candy bar in disguise. Kate's Real Food Lemon Coconut Bivy Bars. Another option for a Sunday afternoon when you're feeling industrious: Make your own healthy snack bars!

To get started with this recipe, we have to first prepare a few ingredients. You can have macrobiotic granola bar using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Macrobiotic Granola Bar:

1. Take 60 grams Cake flour
2. Get 20 grams Whole wheat flour
3. Prepare 10 grams Wheat bran
4. Get 40 grams Oatmeal
5. Take 2 grams Cinnamon powder
6. Take 30 grams Corn meal
7. Prepare 1 ☆Vanilla oil
8. Make ready 2 grams ☆Salt
9. Take 20 grams ☆Canola oil (or vegetable oil)
10. Get 50 grams ☆Beet sugar
11. Take 55 grams ☆Soy milk
12. Take 2 grams Baking soda
13. Prepare 20 grams Shredded coconut
14. Make ready 50 grams Dried fruits (minced)

Have questions about GoMacro's healthy macrobiotic bars and snacks? Our nut-free bars are manufactured on equipment that is taken apart and thoroughly cleaned at the end of each day, but we. The perfect homemade granola bar recipe can be chewy, crunchy, no bake, healthy and relatively I make homemade granola bars every month of the year. But when it's back-to-school time, I kick it.

Instructions to make Macrobiotic Granola Bar:

1. Combine the ☆ ingredients in a bowl and mix.
2. Then add all the other ingredients except for the shredded coconut and dried fruits, and stir evenly.
3. Mix in the dried fruits and shredded coconut.
4. Spread out a sheet of parchment paper and place the dough from Step 3 on top. Cover with plastic wrap, then use a rolling pin to roll the dough out to an even thickness.
5. Use a pizza cutter or a knife to cut the dough into bars (make whatever shapes you like).
6. Bake in a preheated oven at 160 ℃ for 20 minutes.
7. Reduce the heat to 130 ℃ and bake for 5 more minutes. Once they've become crispy, they're done!

Organic MacroBar Balance Goodness Bars Box Granola & Coconut Features On a daily basis Jola utilizes macrobiotic principles to plan meals and to incorporate vegetables and grains into every meal. A super easy granola bar recipe that you can customize with your favorite add-ins. Photo "Granola bars" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high resolution quality up. The low FODMAP granola bars are not as robust as the one you buy in the store.

So that’s going to wrap this up for this exceptional food macrobiotic granola bar recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!