Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, banana nut cake with cream cheese frosting. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

This banana nut cake is a sweet and delicious dessert that will impress anyone! In a bowl, blend together the cream cheese and butter. Gradually add the confectioner's sugar and beat until light and fluffy.

Banana Nut Cake With Cream Cheese Frosting is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Banana Nut Cake With Cream Cheese Frosting is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have banana nut cake with cream cheese frosting using 19 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Banana Nut Cake With Cream Cheese Frosting:

1. Prepare Cake:
2. Prepare 3 cups AP flour
3. Get 1/4 tsp salt
4. Prepare 1 1/2 tsp baking soda
5. Prepare 1/2 tsp cinnamon
6. Take 10 tbs butter at room temperature
7. Get 1/2 cup sugar
8. Prepare 1/2 cup brown sugar
9. Take 1 tsp vanilla
10. Take 3 eggs
11. Take 5 medium to large bananas mashed
12. Take 1 cup sour cream
13. Prepare 1/2 cup milk (I used nonfat)
14. Get 1 cup crushed pecans or walnuts (I used pecans)
15. Prepare Frosting:
16. Take 8 oz cream cheese at room temperature
17. Take 1/2 cup butter
18. Make ready 2 tsp vanilla
19. Make ready 2 cups powder sugar

Layered banana cake with whipped cream cheese frosting, stuffed with bananas in the center, is the perfect treat for banana lovers. When the cakes are cooled completely prepare Whipped Cream Cheese Frosting and assemble the cake. My favorite part about this cake is that it has a layer of. Before serving frost cake with whip cream frosting, and garnish with banana slices.

Instructions to make Banana Nut Cake With Cream Cheese Frosting:

1. Preheat oven to 350 degrees.
2. Combine flour, salt, baking soda and cinnamon in a medium mixing bowl.
3. In a separate large mixing bowl, beat together butter and sugar until light and fluffy.
4. Beat in vanilla and eggs to butter mixture.
5. Stir in the mashed bananas in the butter mixture.
6. Mix in the sour cream, milk and 1/2 of the flour mixture to butter mixture.
7. When finished, mix in rest of the flour mixture to butter mixture.
8. Fold in crushed pecans (or walnuts) to batter.
9. Pour batter in a 9 by 13 inch lightly sprayed baking dish and bake 35 minutes or until done. Depending upon your elevation, it took me 35 minutes exactly.
10. For the frosting, cream together the cream cheese, butter and vanilla.
11. Add the powder sugar and if using an electric mixture, blend at medium speed until creamy and smooth texture.
12. Add the powder sugar and if using an electric mixer, set to medium and blend away until texture is smooth and creamy.
13. Enjoy :)

Banana Nut Cake With Cream Cheese Frosting (Paula Deen). This Easy Banana Cake Recipe with Cream Cheese Frosting is a take off from my late mother-in-law's banana cake. My mother-in-law was a no nonsense kind of cook. She was one of nine children brought up during the depression and she was also the mother of six children. With Brown Butter Maple Cream Cheese Frosting.

So that’s going to wrap this up for this special food banana nut cake with cream cheese frosting recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!