Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chocolate, walnut banana bread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate, Walnut Banana Bread is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chocolate, Walnut Banana Bread is something that I’ve loved my whole life.

This Chocolate Walnut Banana Bread is so delicious, moist and tender with a chocolatey and nutty flavor and wonderful aroma. Either as breakfast, dessert or mid-day snack, it will make you feel cozy and heartwarming. My daughter-in-law made this banana bread for me.

To begin with this recipe, we must first prepare a few components. You can cook chocolate, walnut banana bread using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate, Walnut Banana Bread:

1. Prepare 2 cups all purpose flour
2. Get 1 cup sugar
3. Make ready 1/3 cup Cocoa powder
4. Make ready 1 teaspoon baking soda
5. Get 1/2 teaspoon baking powder
6. Make ready 1/2 teaspoon salt
7. Prepare 1 teaspoon cinnamon powder
8. Make ready 2 over ripe bananas, mashed
9. Make ready 1 cup oil
10. Prepare 1/2 cup sour cream (or plain full fat yoghurt
11. Take 2 eggs (beaten/whisked)
12. Take 1 teaspoon vanilla extract
13. Prepare 3/4 cup chopped walnuts

We recommend making a few extra loaves, wrapping in plastic, and freezing. No one can resist a thick slice of freshly baked banana bread, especially when it's studded with melting chocolate chips and toasty walnuts. This delicious chocolate walnut banana bread is a yummy way to use very ripe bananas that would otherwise go to waste. I love me some banana bread in the mornings with my coffee.

Instructions to make Chocolate, Walnut Banana Bread:

1. Pre-heat the oven at 175 Degrees Celsius. Prepare the bread tin by oiling, dusting with flour and lining it with baking paper.
2. Sift together flour, cocoa powder, baking powder, baking powder, salt and cinnamon.
3. Into the mashed bananas, add sugar,the oil and eggs, sour cream, and vanilla extract, whisk together until combined.
4. Pour the wet ingredients into the dry ingredients bowl, combine well and fold in the walnuts.
5. Pour the batter into the prepared bread tin and bake for 60-70 minutes depending on your oven.
6. Check at 55 minutes, insert a wooden skewer or knife, if it comes out dry, your banana bread is done. Leave it to cool in the tin for 5 minutes before turning it onto a cooling rack.
7. Once cool yet a bit warm, slice it up and serve slightly warm.
8. Allow it to cool down completely before storing the left overs if any😋 in an air tight container.

A little melted butter on top and I'm in breakfast heaven! Miss A and Coach definitely don't object either. 🙂. It's time to use up those frozen bananas and make the BEST banana bread ever. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. I just made a few changes.

So that is going to wrap this up for this exceptional food chocolate, walnut banana bread recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!