Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sheree's cherry bars … diabetic. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Beat eggs, and stir in chopped cherries and remaining ingredients until well blended. Pour over baked crust, spreading evenly. Cherries are a flavorful, versatile, healthful option for people living with diabetes.

SHEREE'S CHERRY BARS … diabetic is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. SHEREE'S CHERRY BARS … diabetic is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sheree's cherry bars … diabetic using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make SHEREE'S CHERRY BARS … diabetic:

1. Take 1 cup butter, softened
2. Take 2 cup splenda, for cooking (can use regular sugar)
3. Prepare 3 cup all purpose flour
4. Get 1 tsp salt
5. Get 4 medium eggs
6. Prepare 1 tsp REAL vanilla extract
7. Make ready 1/4 tsp almond extract
8. Get 2 can of fruit pie filling, i like cherry.. look for sugar free and add a little splenda
9. Take 1 **** if u arent trying to make it sugar free… use regular sugar and regular pie filling
10. Make ready GLAZE
11. Take 1 cup confectionerary sugar
12. Take 1/2 tsp vanilla extract
13. Prepare 1/2 tsp almond extract
14. Make ready 3 tbsp milk

Enjoy these bars made using Betty Crocker® sugar cookie mix - perfect dessert to be served at Halloween. MORE+ LESS Spread cream cheese mixture evenly over partially baked crust. Spoon cherry pie filling evenly over cream cheese layer. Here's the very first video from Tova's Kitchen!

Steps to make SHEREE'S CHERRY BARS … diabetic:

1. **** baking dish should measure 15x10x1….
2. preheat oven to.350°
3. in a large bowl cream sugar, butter, & salt…add eggs one at a time and mix in thoroughly .. beat in extract. gradually add flour.
4. …………add 3 cups BATTER into the baking dish … spread out. spread pie filling on top of batter..
5. drop remaining batter on pie filling. like dumplings… bake for 30-35 minutes… should be golden brown. cool on wire rack completely…
6. FOR GLAZE
7. in bowl mix powdered sugar, extract, and milk .. you may not need all the milk add a little at a time… until its a consistency you like …
8. drizzle over bars…
9. I was INSPIRED by the magazine SIMPLY DELISCIOUS

In this video, she shows you step-by-step how to make delicious chocolate cherry bars that are safe and appropriate for people living with diabetes. Yummy cherry pie filling, sweet powdered sugar icing, and a delicious crust combine to create these unbeatable dessert bars. These cherry bars are a soft cookie crust topped with cherry pie filling, more cookie dough and a drizzle of vanilla glaze. Cherry bars always get rave reviews and are super festive for a holiday gathering. I have to admit, I made these cherry bars because I found some cans of cherry pie filling. · These yummy cherry kuchen bars (AKA cherry pie bars) are soft, chewy and out of this world good.

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