Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vegan chocolate pudding. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

The texture of this pudding is dense and rich thanks to full-fat coconut milk and good-quality dark. In small bowl, combine cornstarch and water to form a paste. This Vegan, Dairy-Free Chocolate Pudding is a special recipe that I get to share with you.

Vegan Chocolate Pudding is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Vegan Chocolate Pudding is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have vegan chocolate pudding using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Chocolate Pudding:

1. Prepare 1/3 cup cocoa powder
2. Prepare 2 cup coconut milk
3. Make ready 1 cup jaggery or palm sugar or molasses
4. Get 1 cup hot water
5. Make ready 2 tsp agar-agar powder
6. Get 1 tsp vanilla extract

Vegan Chocolate Pudding You Would Never Know is Actually Good for You. This is arguably the easiest pudding you will ever make, and also probably the most delicious. This Vegan Chocolate Pudding could not be easier to make. Just blend all of the ingredients until smooth and creamy.

Steps to make Vegan Chocolate Pudding:

1. Mix cocoa powder and jaggery with hot water in a pot until dissolved.
2. Put the pot on the stove on medium heat and pour coconut milk. Let it simmer and stir occasionally.
3. Add in the agar-agar powder and stir until completely dissolved.
4. After the mixture is a bit bubbly, kill the heat and add the vanilla extract.
5. Pour the mixture into small containers and let it cool. Keep refrigerated.
6. You can put into the popsicle container and turn it into chocolate ice cream! 😍

Spoon into serving dishes or glasses and refrigerate until needed. This easy recipe for homemade gluten free & vegan chocolate pudding is full of rich flavor, creamy Organic coconut milk and high quality baking cocoa make this vegan pudding recipe even better! This chocolate vegan pudding uses tofu as the secret ingredient, and tastes like rich, chocolatey Mmm, rich, chocolate-y vegan pudding. It's spiced with cinnamon and a little chili powder, making its. This rich and creamy vegan chocolate pudding is dairy free, egg free and so easy to make.

So that’s going to wrap this up for this special food vegan chocolate pudding recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!