Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pumpkin cake squares. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pumpkin Cake Squares is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Pumpkin Cake Squares is something that I have loved my whole life.

Make these tender, fluffy pumpkin cake squares topped over with luscious, cream cheese frosting as soon as possible! This "scratch made" cake recipe is simple and easy to make. This is my perfectly spiced, rich, and moist pumpkin cake topped with luxuriously creamy and tangy cream cheese frosting.

To get started with this particular recipe, we have to prepare a few components. You can cook pumpkin cake squares using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Cake Squares:

1. Make ready 1 cup vegetable oil
2. Take 2 cup sugar
3. Prepare 2 cup pumpkin
4. Get 1/2 tsp salt
5. Take 2 tbsp ground cinnamon
6. Make ready 1 tsp baking soda
7. Get 1 tbsp baking powder
8. Prepare 2 cup all-purpose flour
9. Prepare 2 cup any nuts optional
10. Make ready 2 packages cream cheese icing

This Easy Pumpkin Cake is our favorite, fluffy, moist and absolutely delicious pumpkin cake. If you aren't a major pumpkin fan yet, you will be after trying this! With delicious flavor combinations and gorgeous presentations, these cake recipes may just convince you to jump on the pumpkin bandwagon. That is, if you haven't already.

Steps to make Pumpkin Cake Squares:

1. Mix everything together in large bowl execpt nuts.
2. Grease cookie sheet and spread evenly.
3. Bake at 350 for 20-25 minutes or until toothpick comes out clean
4. Let cool and add icing. Sprinkle with nuts.
5. Normally I do make homemade creamcheese icing but sometimes I like to cheat too. I like to add a tsp of cinnamon to the icing. Gives it a little something extra. Also this recipe is very easy to cut in half. When I do cut in half I use a brownie pan to cook in. Hope y'all enjoy!!

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So that is going to wrap it up with this exceptional food pumpkin cake squares recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!