Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chocolate chip banana bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

All Reviews for Banana Chocolate Chip Bread. One Bowl Chocolate Chip Banana Bread. Add in the chocolate chips and pour the batter into a greased loaf pan.

Chocolate chip banana bread is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Chocolate chip banana bread is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have chocolate chip banana bread using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate chip banana bread:

1. Make ready 4 ripe bananas
2. Take 200 g plain flour
3. Take 200 g caster sugar
4. Make ready 1 tsp bicarbonate soda
5. Make ready 1 egg
6. Take 1 tsp vanilla extract
7. Get 50 g unsalted butter - softened
8. Get Handful chopped dark chocolate

This chocolate chip banana bread that I am sharing with you today is EVERYTHING. This recipe uses four bananas, which is more than is typical for a single loaf. The natural sugars from the ripe, brown bananas keep the bread incredibly moist for up to one week, even sliced. Chocolate Chip Banana Bread is an easy recipe that you can enjoy for breakfast or snack!

Steps to make Chocolate chip banana bread:

1. Preheat your over to 180 degrees and prepare your loaf tin by lining it with baking parchment.
2. Put all of your ingredients into a mixing bowl and combine. Make sure your butter is well mixed in. There might be a few lumps but that’s ok.
3. Pour the mixture into your loaf tin and bake for 30-40 minutes. I had a small loaf tin which meant it was quite full. Therefore mine needed the full 40 minutes.
4. Remove from the oven and pierce with a skewer to check it’s cooked. If it comes out clean, then remove from the tin, remove the baking parchment and leave to cool. If not, pop back into the oven for 5 more minutes.

This one is loaded with chocolate chips to make it extra tasty. Chocolate Chip Banana Bread in particular. Like I could easily put down an entire loaf of this without any questions. I'm that big of a fan. Our Chocolate Chip Banana Bread is super moist thanks to a special ingredient: sour cream.

So that is going to wrap it up for this exceptional food chocolate chip banana bread recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!