Recipe of Any-night-of-the-week Low Carb Coconut Granola Bars

Douglas Burgess   25/07/2020 00:28

Low Carb Coconut Granola Bars
Low Carb Coconut Granola Bars

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, low carb coconut granola bars. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Check Out Atkins Bar Granola On eBay. Delicious coconut maple low carb granola bars are perfect for an on-the-go gluten-free, sugar-free breakfast or snack. Throw one in your lunch bag for a keto-friendly, vegan afternoon snack!

Low Carb Coconut Granola Bars is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Low Carb Coconut Granola Bars is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook low carb coconut granola bars using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Low Carb Coconut Granola Bars:
  1. Get 2 cups desiccated coconut
  2. Take 1/3 cup pumpkin seeds
  3. Get 1/3 cup sunflower seeds
  4. Take 1 tsp cinnamon
  5. Make ready 1/4 tsp sea salt
  6. Get 55 g cocoa butter (or butter)
  7. Prepare 1/3 cup coconut sugar (or brown sugar)
  8. Take 1 tbsp almond butter

They are the best low carb alternative to traditional granola bars and energy balls. In a bowl place the almonds, hazelnuts, pumpkin seeds, sunflower seeds, flaxseeds, finely shredded coconut, chopped chocolate, cinnamon and pinch of salt and mix to combine. The best low carb granola bars for an on-the-go keto breakfast. Most no-bake granola bars would not be keto-friendly but my version definitely is by using flaxseed meal and keto-friendly almonds and seeds.

Steps to make Low Carb Coconut Granola Bars:
  1. Mix the coconut, seeds, cinnamon and salt in a mixing bowl.
  2. In a saucepan, met the cocoa butter, sugar and almond butter
  3. Pour the wet into the dry and mix it really thoroughly.
  4. Pour into a baking tin lined with parchment paper and press down really firmly. Bake at 190 C for 15 mins or until nicely golden and toasted. Allow to cool then chill and set in the fridge for 30 mins.
  5. Melt the chocolate and cover in a very thin layer. Chill again before carefully cutting into bars with a large knife.

THE SWEET AND NUTTY AND CHOCOLATEY status of life that eating a keto granola bar is going to put you in. It's like healthy chewy granola bars in low carb form OR like grain free low carb keto granola in BAR FORM, and it's a switch up from the standard bowl of homemade keto low carb cereal for breakfast. It's completely sugar-free and perfect for a gluten-free or ketogenic diet. I remember my mother baking large sheet pans of granola for my father to enjoy for breakfast or as a snack to fuel him on long bike rides. Granola bars are easy snacks to have on hand when afternoon hunger hits.

So that’s going to wrap it up with this special food low carb coconut granola bars recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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