Easiest Way to Prepare Quick Raspberry and Chocolate Brownie Meringue Cake

Roxie Gilbert   07/07/2020 16:52

Raspberry and Chocolate Brownie Meringue Cake
Raspberry and Chocolate Brownie Meringue Cake

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, raspberry and chocolate brownie meringue cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

To assemble, place the flat meringue brownie, meringue-side down onto a cake stand or large plate, spoon over the raspberry cream and top with the remaining cake. Chocolate Meringue Brownie Cake is no ordinary chocolate cake. Using my easy meringue recipe, in this post I'll show you how to make meringue and how to make this indulgent An amazing chocolate cake with meringue topping but not just any chocolate cake - a chocolate brownie cake.

Raspberry and Chocolate Brownie Meringue Cake is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Raspberry and Chocolate Brownie Meringue Cake is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have raspberry and chocolate brownie meringue cake using 16 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Raspberry and Chocolate Brownie Meringue Cake:
  1. Get Brownie Base
  2. Take 220 g dark chocolate, melted
  3. Get 200 g margarine or v.soft unsalted butter
  4. Make ready 250 g icing sugar
  5. Make ready 3 eggs
  6. Take 110 g plain flour
  7. Prepare Meringue
  8. Take 4 egg whites
  9. Make ready 1/4 teaspoon cream of tartar
  10. Take 200 g caster sugar
  11. Prepare 100 g chopped hazelnuts
  12. Make ready Filling
  13. Take 150 ml whipping cream
  14. Prepare 50 g icing sugar
  15. Take 150 g raspberries
  16. Take 20 g chopped hazelnuts

Squidgy and super moreish, these gorgeous foolproof fruity chocolate bakes will be snapped up in seconds, from BBC Good Food. Stir the eggs, one by one, into the melted chocolate mixture. Sieve over the flour and cocoa, and stir in. Stir in half the raspberries, scrape into the tray, then scatter.

Instructions to make Raspberry and Chocolate Brownie Meringue Cake:
  1. Preheat oven to 180c Fan.
  2. Melt 180g of the dark chocolate. This could be in a bowl over boiling water or the cheat way which I used, in 30 second bursts in the microwave!
  3. Line two 8 inch sandwich tins with baking paper
  4. Cream together the margarine and icing sugar.
  5. Whisk in the eggs one at a time. Then add the 110g plain flour
  6. Add the cooled, melted chocolate and stir.
  7. Roughly chop the remaining 40g chocolate and fold into the mixture
  8. Split the brownie mixture between the two tins and bake for 10-12 minutes.
  9. Separate your eggs for the meringue and whisk with the cream of tartar until stiff peaks form. Then add the caster sugar in 2 or 3 batches
  10. Fold in the hazelnuts with a metal spoon.
  11. Remove the brownie bases from the oven. They won't be cooked yet but should have a crust starting to form on the top.
  12. Turn the oven down to 160c. Add the meringue on top of the brownie. Bake for 25 minutes or until the meringue is golden.
  13. Leave to cool in the tins
  14. Whip the cream until soft peaks form.
  15. Add most of the raspberries and all the icing sugar. Leave some nice looking raspberries for the top! Whip to combine.
  16. Flip one of the brownies so that it is meringue side down and smother in raspberry cream.
  17. Add the other brownie and use the rest of the cream on top. Decorate with the leftover raspberries.
  18. Enjoy!

Swirled with fresh raspberries and lots of love, these rich and decadent Raspberry Brownies are a chocolate lovers dream. Perfectly Fudgey and Chocolatey Raspberry Brownies. If there is one thing I like about Valentine's Day (in fact, this might be THE thing I like about Valentine's Day), it's the. Before starting this Chocolate and Raspberry Entremets recipe, organise the necessary ingredients for the chocolate mousse. Decorate the surface of the cake with mini pink macarons a few meringue decorations.

So that’s going to wrap this up with this exceptional food raspberry and chocolate brownie meringue cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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