Recipe of Award-winning Vegan Chocolate Chip Cookies 🍪

Ernest Silva   14/05/2020 21:55

Vegan Chocolate Chip Cookies 🍪
Vegan Chocolate Chip Cookies 🍪

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegan chocolate chip cookies 🍪. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Vegan Chocolate Chip Cookies 🍪 is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Vegan Chocolate Chip Cookies 🍪 is something that I have loved my entire life.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. These are yummy, kid-friendly, vegan chocolate chip cookies! Add in any other mix-ins of your choosing.

To get started with this particular recipe, we have to first prepare a few components. You can have vegan chocolate chip cookies 🍪 using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Chocolate Chip Cookies 🍪:
  1. Get 1 Cup Chocolate Chips (Vegan)
  2. Take 3/4 Cup Coconut oil (melted)
  3. Prepare 1/2 Cup Applesauce (unsweetened)
  4. Take 1 Tb Vanilla Extract
  5. Take 3/4 Cup Brown Sugar
  6. Get 3/4 Cup Cane Sugar
  7. Prepare 2 1/2 Cup Flour
  8. Take 1/2 Tsp Baking Powder
  9. Take 1 Tsp Baking Soda
  10. Make ready 1 Tsp Salt
  11. Prepare 1 Cookie sheet
  12. Make ready Pan liner

Combine the flour, baking soda and salt; gradually add to sugar mixture and mix well. Look no further for the best vegan chocolate chip cookies, ever. Gooey and decadent, and full of chocolate, even your non-vegan friends won't be disappointed. The Best Vegan Chocolate Chip Cookies is an easy recipe made from scratch using pantry staples - no chilling time or weird ingredients - just perfectly soft, chewy cookies studded with gooey chocolate chips!

Steps to make Vegan Chocolate Chip Cookies 🍪:
  1. In a medium sized mixing bowl combine Cane sugar, brown sugar, apple sauce, and vanilla. After ingredients are well incorporated add flour, baking soda, baking powder, and salt, to form a dough. Lastly, Add chocolate chips.
  2. Cover cookie dough and place in fridge for 30 minutes minimum to chill. This helps the cookies look more uniform and not spread during the cooking process. (You can store this dough up to 24-38hrs)
  3. Once ready to cook. Pre-heat oven to 350*F. Line pan with parchment paper or non-stick cooking mat.
  4. Use a tablespoon size scoop to create scoops. Place cookie dough scoops 2' apart on cookie sheet.
  5. Place in oven for 12-13min. This recipe makes up to 30 cookies. Refrigerate cookie dough in-between rotation in batches.

Not just the best vegan chocolate chip cookies-the best chocolate chip cookies, period. Perfectly chewy with crisp edges and just the right amount of sweetness. Tried these because I was so impressed with the double chocolate vegan cookies, and definitely was not let down. Please consider posting more vegan recipes! Add flour mixture to oil mixture and beat or stir again until just combined.

So that’s going to wrap it up for this exceptional food vegan chocolate chip cookies 🍪 recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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