Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sausage and cheese pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sausage and cheese pie is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Sausage and cheese pie is something that I’ve loved my entire life.

Sausage and cheese flows throughout the pie to bring a great sense of taste and texture between each bite. Cheesy Artichoke Pie Bagel Breakfast Casserole with Sausage, Egg, and Cheese Your family will love these savory hand pies. Sausage is combined with cheese, parsley and tomato sauce.

To begin with this particular recipe, we have to first prepare a few components. You can have sausage and cheese pie using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sausage and cheese pie:

1. Make ready Phyllo dough (12 layers)
2. Get For the filling:
3. Prepare 2 finger sausage cut into slices
4. Take 1/2 cup mozzarella cheese
5. Get 1/4 cup grated rumi cheese
6. Make ready 1 medium tomato, cut into small cubes
7. Take 1/2 green pepper, cut into small cubes
8. Get 2 tablespoons sliced ​​olives
9. Make ready 1/2 cup melted butter to grease layers
10. Prepare 1 cup milk
11. Prepare 2 tablespoons processed cheese flavored with cheddar
12. Take Pinch black pepper
13. Take For garnishing: slices of olives

Sausage, Egg and Cheese Breakfast Roll-Ups. These Sausage, Egg and Cheese Hand Pies really hit the spot. Enjoy this easy puff pastry recipe for a filling and savory breakfast. It's also a great breakfast idea because they can be eaten without a knife and fork.

Instructions to make Sausage and cheese pie:

1. In an oven tray, brush the bottom and sides with butter well, then roll out the 1st two layers of phyllo
2. Rebrush the two layers of phyllo with butter and put 2 more layers, then repeat the brush over two additional layers, so that the number of the bottom layers becomes 6 layers.
3. Put the filling consisting of sausage, shredded cheese, tomatoes, peppers and olive slices.
4. Put 6 more layers of ohyllo over the filling in the same way as the bottom layers.
5. With a sharp knife, we cut the pie into squares.
6. In a mixing bowl, add milk, liquid cheese, and black pepper and mix well until it combined.
7. Add the mixture on top of pie and garnish each piece with one slice of olives.
8. Bake the pie in a preheated oven in the middle rack at a temperature of 180 ° C for 20 minutes or until it is completely cooked and get a lovely golden color.
9. Now serve it, it's yummy.

Leftover Turkey Shepherd's Pie With Cheesy Mashed Potatoes (and a Secret Ingredient!)Rachael Ray Show. stuffing, shredded cheese, mashed potatoes. Ring the changes by swapping the sausages for some hot smoked salmon or even smoked mackerel. This is ideal if you've any leftover mashed potato from the night before - a real bonus, as you'll save quite a bit of preparation time. This cheese and sausage quiche contains eggs, cooked sausage, and two varieties of cheese. Not only are eggs used in the filling mixture, but they are also sliced hard-boiled eggs layered in the quiche.

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