Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate chip banana bread. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

All Reviews for Banana Chocolate Chip Bread. One Bowl Chocolate Chip Banana Bread. Add in the chocolate chips and pour the batter into a greased loaf pan.

Chocolate Chip Banana Bread is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Chocolate Chip Banana Bread is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate chip banana bread using 22 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Banana Bread:

1. Prepare Banana purée
2. Make ready 2 Banana
3. Prepare 1 tbsp Grand Marnier
4. Prepare 1 tbsp Lemon juice
5. Take 200 grams Cake flour
6. Prepare 50 grams Granulated sugar
7. Take 80 grams Brown sugar
8. Make ready 2 Egg yolks
9. Take 120 grams Unsalted butter (bring to room temperature for 30 minutes)
10. Make ready 2 tbsp Sour cream
11. Get 3 tbsp Cream cheese
12. Prepare 1/2 cup Chocholate chips
13. Take 1 Cinnamon powder
14. Get 1 dash Vanilla extract
15. Prepare 1 tsp Baking powder
16. Make ready 1/3 tsp Salt
17. Prepare Meringue
18. Prepare 2 Egg whites
19. Make ready 15 grams Granulated sugar
20. Make ready 18 cm diameter cake mold
21. Make ready 1 Melted butter
22. Take 1 for dusting the pan Bread flour

This chocolate chip banana bread that I am sharing with you today is EVERYTHING. This recipe uses four bananas, which is more than is typical for a single loaf. The natural sugars from the ripe, brown bananas keep the bread incredibly moist for up to one week, even sliced. Chocolate Chip Banana Bread is an easy recipe that you can enjoy for breakfast or snack!

Instructions to make Chocolate Chip Banana Bread:

1. Brush melted butter on the mold, and dust with bread flour.
2. Sift cake flour, baking powder, and salt in the same bowl.
3. Roughly chop the bananas into pieces, and preheat the oven for 180℃ (350℉).
4. Mash the bananas with a fork. Add Grand Marnier and lemon juice, then lightly mix to make purée.
5. Add unsalted butter, cream cheese, granulated sugar, and brown sugar, then cream together.
6. Beat egg yolks, then add little by little while mixing.
7. Add sour cream.
8. Add the Step 3 banana purée, and mix.
9. Add chocolate chips, cinnamon powder, and vanilla extract.
10. Make meringue with egg whites and 1 tablespoon of granulated sugar.
11. Add the sifted ingredients (cake flour, baking powder, and salt) from Step 2 to the ingredients in Step 9 into 3 batches, and mix with a cutting motion.
12. Then add the meringue from Step 10 into 3 batches, and mix with a cutting motion as well.
13. Pour the batter into the mold. Smooth and level with a spatula.
14. Bake on the middle rack in the oven at 180℃ (350℉) for 40 ~ 50 minutes.
15. Insert a skewer, and if it comes out clean, it's done.

This one is loaded with chocolate chips to make it extra tasty. Chocolate Chip Banana Bread in particular. Like I could easily put down an entire loaf of this without any questions. I'm that big of a fan. Our Chocolate Chip Banana Bread is super moist thanks to a special ingredient: sour cream.

So that is going to wrap this up with this exceptional food chocolate chip banana bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!