Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, red velvet brownies. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Decadent red velvet brownies swirled with cheesecake. After months and months deciding what kind of homemade red velvet recipe would be my first, I finally settled on a swirly brownie recipe. Red Velvet Cheesecake Brownies with Chocolate Lace Cups.

Red Velvet Brownies is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Red Velvet Brownies is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have red velvet brownies using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Red Velvet Brownies:

1. Get 3/4 cup flour
2. Take 1/4 cup cocoa powder
3. Prepare 1/2 cup melted unsalted butter
4. Prepare 1 cup sugar
5. Get 1 large egg
6. Prepare 1 tsp vanilla essence
7. Take 1 tsp red gel food coloring
8. Take 1 tsp white vinegar
9. Make ready pinch salt
10. Make ready 1/4 cup walnuts

Yeah, that's right - red velvet brownies. This is a recipe that has been requested for longer than I can remember, so I am finally. Last week we did an unusual dinner date with ten of our friends. It was at restaurant by the beach in a private room in the back where they host a "Dinner in the Dark".

Instructions to make Red Velvet Brownies:

1. Preheat the oven to 350F. - - Butter baking dish and line with parchment paper.
2. In a microwave safe bowl, melt the butter and add the sugar to it.
3. Whisk till combined then add the vanilla, egg and again mix till the egg is well incorporated.
4. Now add vinegar and food coloring and mix well.
5. In a mixing bowl, add the all purpose flour, cocoa powder and salt.
6. Mix well and fold in the mixture with the butter and sugar until combined. Stir in the walnuts and pour the batter into the prepared baking pan.
7. This batter will be thick so using a spatula spread it to be as even as possible.Bake for 20-25 mins or until toothpick inserted at the center comes out clean.
8. Remove to a cooling rack and allow them to cool completely before cutting.

Brownie layer: In a saucepan on medium heat melt the butter. Remove the butter to a large bowl and add the sugar, vanilla, cocoa. Our red velvet brownies are a bite-size version of the classic red velvet cake. Top them with cream cheese frosting for the ultimate holiday dessert. Red Velvet Cheesecake Brownies - A rich and cakey red velvet brownie base, topped by an amazing creamy cheesecake layer, then more brownie batter swirled into the cheesecake.

So that is going to wrap it up with this exceptional food red velvet brownies recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!