Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, masala namakpara and chocolate and custard flavoured shakkarpara. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Masala Namakpara and chocolate and custard flavoured Shakkarpara is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Masala Namakpara and chocolate and custard flavoured Shakkarpara is something which I have loved my entire life.

See great recipes for Masala Namakpara and chocolate and custard flavoured Shakkarpara too! See great recipes for Masala Namakpara and chocolate and custard flavoured Shakkarpara too! Did you mean: namak para ?

To get started with this particular recipe, we have to prepare a few components. You can cook masala namakpara and chocolate and custard flavoured shakkarpara using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Masala Namakpara and chocolate and custard flavoured Shakkarpara:

1. Take 3 cups wheat flour
2. Make ready 3 tbls ghee
3. Prepare 1/2 cup warm water
4. Prepare As needed Oil/ghee for frying
5. Make ready For the masala Namakpara
6. Prepare 1 teaspoon whole jeera
7. Take 1/2 teaspoon black salt
8. Prepare 1/2 teaspoon chaat masala
9. Get 1/2 teaspoon amchur powder
10. Get 1/4 teaspoon turmeric and red Chile powder
11. Get 1/4 teaspoon coriander powder
12. Make ready 1 teaspoon salt
13. Prepare For the chocolate shakkarpara
14. Make ready 1 teaspoon coco powder
15. Prepare 3 tbsp powder sugar
16. Prepare For the custard shakkarpara
17. Take 1 teaspoon custard powder
18. Make ready 3 tbsp powder sugar

Shakkar Para is a popular snack. They are deep-fried sugar crisps with coconut powder and hint of cardamom, which gives them an interesting flavor. This is one of those snacks you cannot stop munching. Shakkar paras' main ingredients are plain flour, semolina, and sugar.

Instructions to make Masala Namakpara and chocolate and custard flavoured Shakkarpara:

1. First take the flour add ghee to it. Mix it well. Now divide it into 3 parts
2. Now for the masala Namakpara. Take one third of the flour, add all the masala and make a tight dough using warm water. Keep it aside for 30 min.
3. Now take the remaining flour add the powder sugar and a pinch of salt. Again divide it into 2 parts. Add coco powder to one part and custard powder to the other and using warm water make 2 separate dough and keep it for 30 min.
4. Now roll it into a bit thick round or square shape. Cut it into small squares from them
5. Heat oil/ghee in a pan and then fry them first in high flame and then in low. So that it is cooked till inside.

Learn how to prepare shakkar para with full video and step by step pictures. If both these ingredients are more and water is less, the shakkar pare will dissolve in oil. Take note, while dropping the shakkarpara in oil, oil should be hot. A teatime snack made out of refined flour and whole wheat flour. Shakkarpara (also known as shakkarpare, shakarpali, shakkar para, or shankarpalli) is a snack typically made in India during Diwali or Christmas.

So that’s going to wrap this up with this special food masala namakpara and chocolate and custard flavoured shakkarpara recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!