Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, banoffee pie - strawberry and rangoli twist #fihrcookpadcontest. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Give a twist to the Classic English Dessert. Enjoy the freshness of the fruits, the lightness of the cream and the soulfulness of all the wonderful flavors. Banoffee pie with a twist. banoffee pie with a twist.

Banoffee Pie - Strawberry and Rangoli twist #FIHRCookPadContest is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Banoffee Pie - Strawberry and Rangoli twist #FIHRCookPadContest is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook banoffee pie - strawberry and rangoli twist #fihrcookpadcontest using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banoffee Pie - Strawberry and Rangoli twist #FIHRCookPadContest:

1. Make ready 10 Digestive biscuits
2. Prepare 50 gms Butter
3. Get 100 gms Condensed milk
4. Take 100 gms Strawberry puree
5. Take 2 banana's
6. Prepare Whipped cream and piping bag for making rangoli

It has a buttery shortbread crust that is filled with caramel flavored Dulce de Leche and sliced bananas, all covered The original Banoffee Pie recipe called for cooking a can of sweetened condensed milk until thick and golden colored. Another option would be to simply. The most epic Banoffee Pie you'll ever try! A thick graham cracker crust is filled with dulce de leche and bananas, then topped with whipped cream and toffee bits.

Steps to make Banoffee Pie - Strawberry and Rangoli twist #FIHRCookPadContest:

1. Crush digestive biscuits and mix with melted butter
2. Boil the tin in water unopened condensed milk in pressure cooker for 15 minutes to make toffee from condensed milk.
3. Blend strawberries add 0ne table spoon sugar and boil till it gets thick consistency on a flat pan on medium heat for 10 minutes.
4. Take two banana's and cut into round slices.
5. Take the round mould and place butter paper, arrange the crushed Biscuits layer mixed with butter evenly and layer toffee spread gently, place banana's in a round shape coat the strawberry layer very carefully and last step is make rangoli with a piping bag !

Did I mention this recipe is incredibly easy?! I just love bananas and all things made with bananas! This banoffee pie is a salted graham cracker crust filled with a banana and toffee filling. A sweet and salty, gooey treat of a pie! · This homemade Fresh Strawberry Pie is made with a flaky crust, cheesecake filling and is bursting with fresh strawberries. One of our favorite Summer desserts!

So that is going to wrap it up with this exceptional food banoffee pie - strawberry and rangoli twist #fihrcookpadcontest recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!