Recipe of Speedy Rice Cooker Apple Upside-down Cake

Dora Love   19/05/2020 22:07

Rice Cooker Apple Upside-down Cake
Rice Cooker Apple Upside-down Cake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rice cooker apple upside-down cake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Place the apple sections in the bottom of your rice cooker pot, and reserve the cooking liquid to glace the cake.

Rice Cooker Apple Upside-down Cake is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Rice Cooker Apple Upside-down Cake is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have rice cooker apple upside-down cake using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Rice Cooker Apple Upside-down Cake:
  1. Take *I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter
  2. Prepare 1-2 Apples *Today I used 1 & 1/2 Pink Lady Apples
  3. Prepare 1-2 tablespoons Brown Sugar OR Caster Sugar
  4. Get Cinnamon
  5. Take 50 g Butter *melted
  6. Prepare 1/4 cup Caster Sugar *OR 1/2 cup for sweeter cake
  7. Prepare 2 Eggs
  8. Make ready 1 teaspoon Vanilla Extract
  9. Prepare 1 cup Self-Raising Flour
  10. Get 1/2 cup Milk

I replaced Pear with Apple and cooked it in the rice. Rice Cooker Apple Upside-down Cake My first attempt to make a cake using the rice cooker was very successful but the bottom of the cake was fairly dark brown. I could have taken it out a little bit earlier. Then, I realised that the Upside-down Cakes such as my 'Pear Upside-down Cake' would be very suitable for this rice cooker method.

Instructions to make Rice Cooker Apple Upside-down Cake:
  1. Line the base of rice cooker’s inner pot with baking paper.
  2. Peel skin (*optional) and cut Apples into wedges. (I cut each Apple into 12 wedges.) Arrange them on the baking paper-lined inner pot. Sprinkle Sugar and Cinnamon over the Apple wedges.
  3. Make the cake mixture. Mix melted Butter and Sugar until creamy, add Eggs and Vanilla and mix well. Add Flour and Milk and mix until smooth.
  4. Pour the mixture over the Apple wedges and smooth the surface. Press ‘Start’ button at ‘Cake’ setting. When the cake is cooked, carefully take the inner pot out and set aside to cool before turning onto a plate.
  5. *Note: Top of the cake cannot be browned, but the cake looks fine upside-down. It took 40 minutes for my rice cooker to cook.

Pour the batter to completely cover the apples, flatten the batter. Place the rice cooker pot into the rice cooker and press the "cook" button. Rice cooker pineapple upside down cake is one of the easiest and most delicious desserts to make. All you need are a rice cooker and a few ingredients. After it's gone, don't be surprised when your family asks for it again.

So that is going to wrap it up for this special food rice cooker apple upside-down cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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