Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cheese pie without filo. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cheese pie without filo is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Cheese pie without filo is something that I have loved my entire life. They are nice and they look wonderful.

This is a "lazy" cheese pie. Quick, with ingredients you probably already have, and easy, cause you don't have to make or buy a filo. Great recipe for Lazy cheese pie (without filo).

To get started with this particular recipe, we must prepare a few ingredients. You can cook cheese pie without filo using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cheese pie without filo:

1. Prepare 3 eggs
2. Get 1 cup yogurt
3. Take 1 cup milk
4. Prepare 2 cups water
5. Make ready 1 1/2 cup corn oil
6. Get 500 g feta cheese
7. Get self rising flour
8. Take just a pinch of salt

I've taken this directly from a Greek cookbook that I purchased whilst on holiday in Crete. The author is Myrsini Lambraki, we love this as a light pie served with salad and its In a large bowl combine butter, lightly beated eggs, baking powder, cheese, pepper, yogurt and flour. The Romanian cheese pies are traditionally made with yeast dough, but nowadays you will find many puff pastry, filo, or shortcrust pastry versions as well. When making Romanian cheese pies at home I prefer this Moldavian pie recipe.

Steps to make Cheese pie without filo:

1. Mix all the ingredients together except the cheese and the flour. Then add the flour, as much as you need to make a batter similar to cake batter.
2. Finally add the feta cheese cut into small pieces.
3. Mix everything together and put in the oven at 200 degrees for about 40 minutes.

It is fried as well, but only very little oil is needed for the process. A Greek pie made with a filling of spinach with cheese, which is encased in layers of buttered filo pastry, then baked until golden and puffy. Delicious served in small portions as a starter or canapé, or larger slices as a heavenly vegetarian main course. An Italian cheese pie made with ricotta cheese and little bites of chocolate with a hint of orange. The lattice crust on top makes it pretty also.

So that’s going to wrap this up with this special food cheese pie without filo recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!