Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, for valentine's day treasure chocolate bar. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

For Valentine's Day Treasure Chocolate Bar is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. For Valentine's Day Treasure Chocolate Bar is something that I have loved my entire life. They are nice and they look wonderful.

Cacao Dark Chocolate Bar: Nice and rich flavor. For those of you who just like a great dark plain chocolate bar! This is truly for the chocolate lover!

To begin with this recipe, we must prepare a few ingredients. You can have for valentine's day treasure chocolate bar using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make For Valentine's Day Treasure Chocolate Bar:

1. Prepare 100 grams Chocolate
2. Take 100 grams Ingredients of your choice
3. Get 30 grams ◎Walnuts
4. Take 20 grams ◎Almonds
5. Take 15 grams ◎Marshmallow
6. Get 20 grams ◎Biscuits (I used "Marie biscuits")
7. Make ready 15 grams ◎Peeled sweet chestnuts
8. Take 1 dried fruits, caramel, gummy candies, etc. You can use…
9. Take Finishing Touches:
10. Prepare 1 Cocoa powder or powdered sugar

Choose from a wide range of Valentine's chocolate gifts for him and her , including gift hampers, champagne and wine and "I love you" gifts - everything you'll need to make it a special occasion. Since these are all about the traditional candy, this fantastic set of chocolate riddles and answers would be great to use in treasure or scavenger hunts. These fun enigmas would also be great in things like Valentine themed cards, and Halloween parties or activities. One was vanilla (off white cream), one was chocolate fudge (dark brown cream) and one was the caramilk. – I found these notes on the web –"Treasure chest was also great except for the Turkish jelly part." "THE TREASURE BAR"?

Steps to make For Valentine's Day Treasure Chocolate Bar:

1. Finely chop the ◎ ingredients of your choice. They won't blend well with chocolate if you don't chop them finely enough.
2. Roughly crack or chop the chocolate and melt in the microwave. (40 seconds→30 seconds→20 seconds at 700w) Note Cooking time may vary depending on your microwave.
3. Even if it is still lumpy, it will melt with the residual heat. Don't melt it too much.
4. Pour the melted chocolate into Step 1 and mix well.
5. Place the mixture on parchment paper, shaping it into a log. It's easier to roll on a bamboo sushi mat.
6. Roll and adjust the shape and twist to secure both ends ('candy' wrap).
7. Leave it in a cool place or chill in the fridge for 30 minutes to let it harden. When it's hard, open the wrapping and sprinkle with cocoa powder (powdered sugar).
8. When you store it, wrap with aluminum foil over the parchment paper (not in a 'candy' wrap) so that the paper won't tear easily.
9. When you eat, take it out of the fridge and leave it at room temperature for a while before you cut it. It is very hard to cut and crumbles when it is cold.
10. You can keep it at room temperature, but not in a warm place.

And by the way, you don't have to be coupled up to make chocolate, enjoy it with your friends or family or make it for yourself. Please enjoy my delicious DIY Valentines Day Collagen and Flax Chocolate Bars and have a happy day lovers! Give a chocolate Valentine candy bar to your classmates, teachers, friends or co-workers. You're Valentine treats will be sweeter than all the rest! This gift is limited only by your imagination, your belongings, and the size of your box.

So that’s going to wrap this up for this special food for valentine's day treasure chocolate bar recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!