Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, mango tango pies. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Mango tango pies is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Mango tango pies is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mango tango pies using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mango tango pies:

1. Prepare 2 large pie crust
2. Prepare 3 cup kesar mango puree
3. Make ready 1 cup plain yogurt
4. Take 1/2 cup cornstarch
5. Take 1/2 cup honey
6. Take 1 cup sugar
7. Take 15 oz coconut milk
8. Make ready 1 cup water
9. Make ready 1 nine inch pie pan deep dish
10. Get 1 cupcake pan with a dozen holes
11. Get 1 tbsp margarine

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Steps to make Mango tango pies:

1. Preheat oven 350°Fahrenheit
2. In a bowl mix yogurt, puree, honey, coconut milk, and cornstarch.
3. Take cupcake pan line with margarine then line ten holes with one pie crust. Fill them with mango filling. The two empty one fill half way with water.
4. Cook the pie crust for 15 minutes before filling
5. Put the second pie crust in the pie pan fill with the remaining mango mixture.
6. Sprinkle 1 teaspoon of sugar over each hole of the filled cupcake holes. Sprinkle the rest over the mango filled pie.
7. Put the cupcake pan on bottom rack for 20-25 minutes. Put the pie pan on top for 20-25 minutes then put on bottom for 20-25 minutes. Pie will cook 45 minutes total
8. Let cool to firm. Serve chilled or room temperature. Note these are not super sweet but is meant to allow all flavors to be tasted but, none to over power the other, but the star is the kesar mango

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So that’s going to wrap this up with this special food mango tango pies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!