Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, nutty chocolate bar. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Nutty Chocolate Bar is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Nutty Chocolate Bar is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have nutty chocolate bar using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Nutty Chocolate Bar:

1. Get 200 gram Marie biscuits
2. Get 50 gram cashew nuts
3. Prepare 50 gram almonds
4. Take 10 gram Pistachios
5. Get 25 gram tutti frutti
6. Prepare 25 gram raisins
7. Take 50 gram dates
8. Take 200 gram dark chocolate
9. Get 150 gram butter
10. Take 1 tbsp golden syrup or honey
11. Make ready 1 tbsp Cocoa powder to dust
12. Take As needed Desiccated coconut to dust

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Instructions to make Nutty Chocolate Bar:

1. Crush Marie biscuits with hands leaving some pieces too. Now add chopped cashew nuts, almonds, tutti frutti, raisins and dates to it and mix everything very well.
2. Now in a bowl take dark chocolate, butter and golden syrup and melt it in a double boiler. Add the prepared chocolate sauce to the biscuit mixture and mix everything. Mix everything so well that all the biscuit pieces and nuts are coated with chocolate sauce.
3. Take 9 * 9 inch baking tin and line a baking paper in it. Now add the prepared mixture to it and spread it evenly. With the help of a small bowl press it nicely.
4. Now put this baking tin in refrigerator for 15 minutes. After 15 minutes take it out and mark it in the bar shape and put it back for 2 to 3 hours to set. Now take out from the fridge and cut it from where it is marked earlier with the help of a sharp knife.
5. Dust the cut bars with cocoa powder and desiccated coconut. Nutty chocolate bars can be stored in a refrigerator in an airtight container upto 10 days.

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