Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, oven roasted pork belly and apples. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Remove from oven and let cool to room temperature. Wrap tightly in plastic and refrigerate until chilled through - at least a few hours and up. Oven Roasted Pork Belly is an awesome dish to make using liempo.

Oven Roasted Pork Belly and Apples is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Oven Roasted Pork Belly and Apples is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook oven roasted pork belly and apples using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Oven Roasted Pork Belly and Apples:

1. Make ready Pork Belly (mine was precut into 1.5 inch slices)
2. Get 4 apples (I used Fuji apples)
3. Get 3/4 cup butter
4. Take 1/2 cup Worcester Sauce
5. Make ready 2 tablespoons honey
6. Get 4 tablespoons sugar (or sub brown sugar)
7. Make ready 2 tablespoons Italian Seasoning (or similar)
8. Prepare 1 teaspoon Paprika
9. Take 1 teaspoon Cayenne
10. Make ready 1 teaspoon salt
11. Take 1 teaspoon pepper
12. Make ready 4 diced garlic cloves
13. Prepare 1 tablespoon cinnamon (optional)
14. Prepare Lemon juice (1 lemon)
15. Take 2 plain apple sauce snack containers

Mix the apples with the onions, sage and a little freshly ground black pepper and arrange in the middle of a small roasting tin. Oven Roasted Pork Belly is an awesome dish to make using liempo. It is crispy, crunchy, delicious, and easy to make. Check this video to see how easy it is.

Steps to make Oven Roasted Pork Belly and Apples:

1. Preheat oven to 325°F
2. Mix Worcester, lemon juice, seasonings, honey, sugar, apple sauce and diced garlic in a bowl.
3. (This step can probably be done multiple ways.) Add butter to your mixture and mix as well as you can. Put in the microwave for about 2 min to melt butter and release some more of the garlic flavor, then mix again.
4. Lay the pork skin side up in a large baking dish (I used 9"x13").
5. Pour mixture over the pork.
6. Slice apples and fan slices around the pork. (It was 2 layers for me.)
7. Cover in aluminum foil and bake for about 1hr 20min, or until pork is up to temp.
8. I served this on a bed of white rice (optional).

This juicy roast pork belly is perfect Sunday lunch fare. For more roast pork recipes visit Goodhousekeeping.co.uk. We earn a commission for products purchased through some links in this article. Roasted Pork, also known as siu yuk, is a delicious Cantonese delicacy. Learn how to make this crispy pork belly with a guided video!

So that is going to wrap this up for this special food oven roasted pork belly and apples recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!