Recipe of Any-night-of-the-week Stuffed Mango Kulfi

Phoebe Hoffman   30/05/2020 07:13

Stuffed Mango Kulfi
Stuffed Mango Kulfi

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, stuffed mango kulfi. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

You can try the same recipe with Papaya if mango is not available. In India, when Alphonso Mangoes are in season, some of the vendors make Kulfi Stuffed. And I had to make a mango dessert but this time I thought of going traditional.

Stuffed Mango Kulfi is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Stuffed Mango Kulfi is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed mango kulfi using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Stuffed Mango Kulfi:
  1. Get 2 ripe mangoes
  2. Make ready 1 litre milk
  3. Make ready 1 cup grated mewa
  4. Get 2 tbsp sugar
  5. Get as required Chopped nuts
  6. Prepare 1 bay leaf

Home » Stuffed Mango Kulfi (aam ki kulfi). Cut off the top of mangoes and reserve it for later use. Slowly and carefully with the sharp knife cut along the seed. Here is our version of Kulfi stuffed mango, a unique & delicious recipe to make good use of the mangoes when they are still in season. #HappyCookingToYou Inspired by famous Indian street food.

Steps to make Stuffed Mango Kulfi:
  1. Boil the full cream milk in a deep pan. Mix sugar, grated mawa, bay leaf & stir constantly.
  2. When milk becomes half, remove this hot thick milk mixture from gas & let it cool in normal temperature.
  3. Then mixed chopped nuts like pista, cashews with it.
  4. Now remove the mango seeds from inside without cutting the mango.
  5. Pour the milk mixture into deseeded mangoes one by one & close each one with it's portion which was previously cut.
  6. Put them in deep refrigerator for (approx-5-6)hours or over night.
  7. Take out this frozen mangoes,peel them & cut each one in ring shape.
  8. Enjoy these chilled & delicious mango kulfis.

The summers have started and all you want to have is something icy and cold. Your children always crave for ice creams and kulfi during summers. Rich and creamy Mango Kulfi is the ultimate summer dessert! Mango kulfi is the Indian version of Mango Ice Cream and is one treat that you wouldn't want to miss when mangoes are in season!. Desi Ice Cream & Stuffed Mangos): * Mango Season Summer Special *Desi Ice cream - Kulfi with a twist!

So that is going to wrap it up with this exceptional food stuffed mango kulfi recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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