Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mango kulfi. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mango kulfi is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Mango kulfi is something which I’ve loved my entire life.

This Mango Kulfi has the flavors of mango mixed with the traditional kulfi. Last week, I used some fresh mangoes to make this Mango Kulfi and it turned out to be so creamy and just about perfect! Mango kulfi is a traditional, rich, and creamy frozen dessert from India.

To get started with this recipe, we must prepare a few components. You can have mango kulfi using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mango kulfi:

1. Get 7 mangoes
2. Take 4 tbsp sugar/condensed milk
3. Take Half cup dry milk powder

Mango kulfi recipe is a popular Indian ice cream. There is absolutely no respite from the hot sultry weather that we are experiencing since the past two weeks. Mango Kulfi is a creamy dessert is made with staples and studded with lots of pistachios and almonds. Mango Kulfi Recipe with condensed milk and Pistachios.

Steps to make Mango kulfi:

1. Mangoes ko cut kar lein guthli alag kar lein r pulp ko blender me dal lein.
2. Sugar r dry milk dal ke ache se blend karen cream texture ajayega.
3. Ab molds ya diapossible cups me mixture dalien ache se cover karen stick lagayen r overnight freeze kar dein.
4. Ache se set hojaye to aram se mold se nikalen.nikalne se phele ek bowl me pani lein mold ko kuch sec pani me rakhen r phir nikalen easily nikal ayegi.mazedar kulfi enjoy karen.

Mango kulfi recipe with video & step by step photos - Kulfi is an Indian ice cream made with milk, sugar and other flavoring ingredients. There are a few different variations of making it and the method. Though kulfi is often compared to ice cream, it's nothing like it: Kulfi isn't churned. This recipe for instant mango kulfi takes short cuts, using canned sweetened condensed milk and heavy cream. This mango kulfi recipe is for a mango ice cream that is common in India.

So that’s going to wrap it up for this special food mango kulfi recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!