Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, fudge topped peanut butter pie. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fudge Topped Peanut Butter Pie is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Fudge Topped Peanut Butter Pie is something which I’ve loved my whole life. They are fine and they look wonderful.

Mix all ingredients in a medium bowl. FILLING: Beat cream cheese and peanut butter until well blended. The salted caramel and peanut butter topping on this pie makes this a chocolate dessert no one will forget!

To get started with this recipe, we must first prepare a few components. You can cook fudge topped peanut butter pie using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fudge Topped Peanut Butter Pie:

1. Get 1 Ready Crust Graham Cracker Pie Crust (6 oz)
2. Take 1 packages Vanilla instant pudding and pie filling mix (4 serving size)
3. Take 8 oz Sour cream
4. Get 1 cup Milk
5. Prepare 1 packages Reese's peanut butter chips, divided
6. Make ready 2 tbsp Vegetable oil
7. Take 1 jar (12 oz) chocolate fudge topping

The fudge layer adds some interest. I reduced the sugar and increased the peanut butter from other recipes. This is a good summer treat, and can be frozen for a while. Blend in peanut butter and powdered sugar, mix well.

Steps to make Fudge Topped Peanut Butter Pie:

1. Wisk together pudding mix, sour cream, and milk in medium bowl; set aside.
2. Place 1 1/3 cups peanut butter chips and oil in microwave-safe bowl. Microwave on HIGH 45 seconds or until smooth. Using hand mixer, gradually add to pudding mixture; spread evenly into crust.
3. Spread chocolate fudge topping over pie; cover and refrigerate 3 hours. Prior to serving, place with remaining peanut butter chips.

This Peanut Butter Fudge Pie is over the top delicious! Definitely not your typical Thanksgiving pie, this Peanut Butter Fudge Pie has a rich fudge layer that is topped by a peanut butter crumble. For the peanut butter fudge: Put the confectioners' sugar in a large mixing bowl and set aside. For the toffee: Sprinkle the toffee over the top of the chocolate fudge. To serve: You do not have to wait for the fudge to set before serving.

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