Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mini spinach pies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mini Spinach Pies is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Mini Spinach Pies is something that I have loved my whole life.

These are packed FULL of healthy spinach. Spinach Pies - an easy vegan appetizer. Filo (aka phyllo) dough is already vegan, made with just flour, water, and a little oil and usually vinegar.

To get started with this particular recipe, we must prepare a few ingredients. You can have mini spinach pies using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mini Spinach Pies:

1. Make ready 2 Pillsberry Uncut Croissant rolls
2. Make ready 1 lb Italian sausage
3. Get 4 eggs
4. Get 10 oz frozen chopped spinach, thawed and drained
5. Get 8 oz mozzarella cheese, shredded (not the pre-shredded kind, we know you were thinking it)
6. Prepare 1/2 cup 2% milk
7. Take 1 cup 4% cottage cheese
8. Prepare 1/2 tsp salt
9. Take 1/4 tsp pepper
10. Prepare 1/3 tsp garlic powder

Not only are my Mini Spinach and Feta Pies adorable, but they taste delicious to boot. So I win on both counts! I love spinach pie, but I don't love making pie crust. I used to make one big.

Instructions to make Mini Spinach Pies:

1. Cook and break apart sausage to a crumble. Drain grease and set aside over a paper towel.
2. In a large mixing bowl, beat eggs. Add frozen spinach, cheese, milk, cottage cheese, salt, pepper, and garlic powder, mix together. Mix in sausage.
3. Layout croissant dough and cut into 48 squares *Pro-Tip 2 4x6 * Grease pan and stretch out the dough a little and place it into each cup. Fill all the cups and fill with mixture.
4. Bake 350 degrees for 18 minutes or until golden brown.

Easy to make ahead, these fantastic pastries are made with curly spinach, yellow onion and crumbled feta. Sesame seeds make a great, crunchy topping. Savory mini pies, also known as hand pies or picnic pies, are filled with a delicious vegetarian mixture of spinach and feta cheese and are perfect for serving as an appetizer, picnic snack or party hors. If you like spinach pie, you'll love this mini version: Parmesan Spinach Cakes. Spanakopita is always welcome to any meal.

So that’s going to wrap this up for this exceptional food mini spinach pies recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!