Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cheese & onion pie. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cheese & Onion pie is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Cheese & Onion pie is something which I’ve loved my entire life. They are nice and they look wonderful.

Cheese is a dairy product, derived from milk and produced in wide ranges of flavors, textures and forms by coagulation of the milk protein casein. Перевод слова cheese, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Everything about cheeses around the globe. Cheese and wine, the perfect recipe for a great dinner party.

To begin with this recipe, we have to first prepare a few ingredients. You can have cheese & onion pie using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Cheese & Onion pie:

1. Take Pastry
2. Prepare 8 oz Self Raising Flour
3. Take 2 oz Lard
4. Get 2 oz Butter
5. Take 1 pinch Salt
6. Prepare 5 tbsp Cold water
7. Make ready 1 Egg yolk
8. Make ready Pie filling
9. Make ready 1/2 packages Cheese
10. Take 2 small Onions
11. Make ready 1 dash Salt & pepper

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Instructions to make Cheese & Onion pie:

1. Sift flour & salt into a bowl
2. Add the lard & butter to the flour & rub in with your fingertips until the mixture resembles breadcrumbs
3. Add tablespoons of the water until the mixture comes together to form a dough. Wrap the dough in clingfilm & chill in the fridge for 30 mins
4. Preheat the oven to 180
5. Grate the cheese and the onions into a bowl, add salt & pepper & mix
6. Take out the dough and roughly split it in half. Grease a pie tin & roll out the first piece of dough. Roll this a little bigger than the tin & then place on the bottom of the tin
7. Add the cheese & onion mixture to the pie
8. Roll out the left over pastry, the size of the tin. Take the egg yolk and wet the edges of the pastry in tin
9. Put the pastry on top of the pie. Push down the edges with a fork
10. Brush the egg yolk all over the top of the pie, add pastry leaves & make 3 slits in the pie
11. Place in the oven for 25/30 mins
12. Enjoy hot or cold!

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So that’s going to wrap this up with this special food cheese & onion pie recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!