Easiest Way to Prepare Quick Chocolate peanut pie

Mattie Brown   05/09/2020 19:10

Chocolate peanut pie
Chocolate peanut pie

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate peanut pie. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate peanut pie is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Chocolate peanut pie is something that I have loved my whole life.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Handcrafted, small batch premium chocolate made with Fair Trade Certified™ ingredients. Peanut butter cups made with natural peanut butter and Fair Trade Certified chocolate.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate peanut pie using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate peanut pie:
  1. Prepare 150 g maida
  2. Prepare 100 g butter chilled
  3. Prepare 50 g icing sugar
  4. Take 150 g dark compound
  5. Take 75 g fresh cream
  6. Get 4 tbsp crunchy peanut butter
  7. Get as needed cherries and silver balls for decoration

Cover the outer edges of the crust with a pie crust shield or strips of foil. Snip tip from one corner of bag to make a very small opening. In a small saucepan over low heat (or in the microwave), melt peanut butter. Place in a resealable plastic bag; snip corner, and drizzle in same manner as melted chocolate.

Steps to make Chocolate peanut pie:
  1. In a nonstick pan give one boil to cream add dark compound to it switch off the flame.let the compound melt
  2. Once the mix cools it will thicken on it's own. this is called GANACHE
  3. Mix icing sugar and maida/ all purpose of flour well. cut chilled butter in small cubes crumble it in maida mix. make a dough if dry add 1-2 tbsp milk. cling wrap and keep in fridge for 20 min
  4. After 20 min roll it into a circle and arrange it in a pie pan. make holes and bake it in a preheated oven of 180 degree for 25 min. let it cool down completly
  5. Apply a layer of peanut butter.
  6. Top it with ganache. explained in step 1 and2
  7. Decorate with cherries and silver balls
  8. Keep in fridge for 20min so that it sets. serve cold or at room temperature

Everybody loves a good ol' pumpkin or apple pie, but sometimes it's worth getting a little crazy when it's time to pull out the pie pan. Inspired by the undeniably delicious flavor combination of chocolate and peanut butter, this pie is perfect when you want an easy recipe to switch things up. And it is a really, REALLY good Chocolate Peanut Butter Pie! A light and creamy peanut butter filling made with creamy peanut butter, cream cheese and whipped cream is spooned into a sweet, buttery graham cracker crumb crust. Then, the pie is topped with a rich chocolate ganache.

So that is going to wrap it up for this special food chocolate peanut pie recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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